Recipe: Delicious Moong dal(green moong)

Delicious, fresh and tasty.

Moong dal(green moong). Home » Recipe » Main course » Green moong dal/ Sabut moong dal. What is sabut moong ki dal? It's a vegan and gluten-free lentil recipe made with whole mung beans.

Moong dal(green moong)

Moong or green gram is a small ¼-inch, round, olive-green bean that is mustard or off-white coloured inside. The beans have a sweet flavour, soft texture, and are easy to digest. Whole green moong dal recipe - is very easy to make and healthy recipe. You can have Moong dal(green moong) using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Moong dal(green moong)

  1. You need 1 bowl of moong dal boiled.
  2. You need 1 of chopped onion.
  3. It's 1 of big tomato chopped.
  4. You need 1 tsp of chopped or shredded ginger.
  5. It's 1 tsp of Chopped green chillies.
  6. Prepare as per taste of salt.
  7. It's 1 tsp of chilli powder.
  8. Prepare 1 tsp of turmeric(haldi).
  9. You need 1 tsp of garam masala.
  10. You need 1 tsp of jeera.
  11. You need 1 tsp of ghee.

It is simmered with onion-tomato and basic spice powders. This moong dal recipe is very homey and requires very basic ingredients. For the variation and healthier option, try adding sprouted moong instead. Green moong dal is a homely dal.

Moong dal(green moong) instructions

  1. Take a kadhai put ghee heat it now add jeera then put chopped onion,ginger..
  2. When gets golden put chopped tomato mix them soften it,now add spices salt,chilli powder,turmeric mix well..
  3. Put two spoon water mix wait when ghee come out as oil then add boiled dal with it add water and mix it..
  4. Wait for three-four boils now add garam masala and it is ready to serve for more attraction garnish with coriander leaves..

It's a very tasty dal - but not something you'd find in a restaurant. This is the kind of dal And of course - this dal is made even simpler thanks to my onion masala. It's time for me to preach about onion masala again. Green moong dal or sabut mung dal recipe - step by step: A delicious creamy Indian dal recipe of sabut mung dal or green dal cooked in onion and tomato gravy with aromatic indian dry spices. Isn't it sound yummy? believe me its even tastier then it looks.