How to Prepare Delicious #Lunch #Paneer Bhurjee with green whole moong dal and chapattis

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#Lunch #Paneer Bhurjee with green whole moong dal and chapattis.

#Lunch #Paneer Bhurjee with green whole moong dal and chapattis

You can have #Lunch #Paneer Bhurjee with green whole moong dal and chapattis using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of #Lunch #Paneer Bhurjee with green whole moong dal and chapattis

  1. You need of For paneer Bhurjee.
  2. You need 250 GMs of paneer grated.
  3. You need 3 of onions chopped.
  4. You need 2 of tomatoes chopped.
  5. Prepare 2 of green chilli chopped.
  6. Prepare 1 tsp of ginger chopped.
  7. You need 1 cup of milk.
  8. It's to taste of Salt, red chilli powder and dhaniya masala according.
  9. Prepare leaves of Coriander.

#Lunch #Paneer Bhurjee with green whole moong dal and chapattis instructions

  1. Take a pan. Add 2 tsp ghee. Add chopped onions. Sauté it till golden brown..
  2. Add chopped tomatoes, ginger, green chilli and sauté it for sometime. Now add grated paneer. After stirring it for a while add dry spices..
  3. Now add milk slowly. Allow it to boil and slowly it gets absorbed leaving a soft and healthy texture to Bhurjee..
  4. Beautiful aroma will be spreader.Garnish with coriander leaves..
  5. Serve it hot with chappati or paranthas..
  6. Enjoy endlessly....