Easiest Way to Cook Appetizing Yellow Moong dal

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Yellow Moong dal. This post may contain Moong dal, mung dal, mung dhal or moong dhal? There is no general agreement about the right way. Yellow moong dal recipe collection. indian yellow moong dal recipes.

Yellow Moong dal

Tempered with mustard, cumin, garlic & curry leaves this dal is also vegan! Moong Dal (yellow dal) is a healthy Indian comfort food prepared from yellow split lentil (green split gram without skin) and many spices. It is rich in protein and a staple food in India and main source of..yellow moong dal with step by step photo and video recipe. all dal recipes has very similar procedures to prepare by frying dal in a onion and tomato based gravy. even moong-dal tadka. You can have Yellow Moong dal using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Yellow Moong dal

  1. You need 250 gms of yellow Moong dal soaked.
  2. You need 1 of chopped onion.
  3. Prepare 1 of chopped tomato.
  4. It's 2 of green chillies, slit.
  5. It's 1 tbsp of coriander powder.
  6. You need 1/2 tbsp of jeera powder.
  7. You need 1 tsp of turmeric powder.
  8. It's 1 tbsp of ginger garlic paste.
  9. It's 2 tbsp of oil.
  10. Prepare 1 of twig or curry leaves.
  11. Prepare 1 tsp of mustard seeds.
  12. Prepare 1 tsp of jeera.
  13. It's 1 pinch of hing.
  14. Prepare 2 tbsp of coriander leaves.

Yellow Moong Dal Fry - easy to make delicious dal with mung lentils, onions, tomatoes and spices. Dhansak Recipe - a vegetable and lentil preparation from the Parsi cuisine. Moong dal or yellow dal is protein packed. Yellow Moong Dal is simply a yellow split lentils, cooked in a very simple way and with very limited spices.

Yellow Moong dal step by step

  1. In a cooker add oil,mustard seeds and jeera. When it crackles add hing and onion, stir it..
  2. Now add tomatoes add dry masala cook for 2 min..
  3. Add soaked moong dal and water in it..
  4. Add coriander leaves Cook for 3 whistles. Now it's ready. Serve with rice..

It is a staple food in India and main source of protein. I started making moong dal parathas since my son started his pre school. He was given lunch box menu for the whole month and one item in that menu was the moong dal paratha. Yellow Moong daal Khichdi- Khichdi or Khichuri is a comfort food or food for soul. So easy to prepare and very good for digestion.