Recipe: Yummy Moong dal Stuffed Appe

Delicious, fresh and tasty.

Moong dal Stuffed Appe. Moong dal stuffed appe easy recipe non fried high in protein. Kindly share this video with your loved ones and share the comments that how. Grind moong dal along with green chilies and ginger into a smooth batter adding just enough water to grind the dal.

Moong dal Stuffed Appe

Moong Dal ka chilla is a very easy breakfast recipe with lots of vegetables in it, making it a healthy recipe. Adding paneer is a nice way to add protein to. Moong Dal vadas without the fat! You can cook Moong dal Stuffed Appe using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Moong dal Stuffed Appe

  1. You need 2 cups of moong dal.
  2. It's 2 of green chillies.
  3. Prepare 1/2 cup of coriander leaves.
  4. You need 5 of curry leaves.
  5. You need 1/2 inch of ginger.
  6. Prepare 1 of carrot grated.
  7. You need 2 of spoon rice flour.
  8. It's 1spoon of jeera.
  9. It's to taste of Salt.
  10. You need of For stuffing.
  11. You need 1 cup of paneer crumbled.
  12. Prepare 1 of onion chopped finely.
  13. It's 1 of green chilli chopped finely.
  14. Prepare 1spoon of pepper powder.
  15. You need to taste of Salt.
  16. It's 1spoon of butter.
  17. You need 2spoon of coriander leaves finely chopped.

High protein,lots of flavor and made in one spoon of oil,appetizers don't get better than that! Enjoy a guilt free appetizer without missing out on taste. Soups Appetizers Main course Veg Dals and Kadhis Desserts More. Potatoes boiled and mashed stuffed with moong dal,shaped into tikkis and shallow fried.

Moong dal Stuffed Appe step by step

  1. Soak moong dal (with skin) for 2 hours then grind with green chilli, curry leaves, coriander leaves,ginger..
  2. To grind moong dal add rice flour, carrot grated,jeera, salt and mix it well..
  3. For stuffing to grated paneer add onion, coriander leaves, chillies,pepper powder,salt,butter and mix well..
  4. Heat appe pan grease oil and pour moong dal batter fill a spoon of paneer stuffing and pour moong dal batter to cover it and cook with lid on..
  5. After5,7min check the appe and turn other side and cook till golden crisp. Take out serve hot appe with chutney or sauce..

For more recipes related to Moong Dal Stuffed Aloo Tikki checkout Kanji Bada, Dal Puri, Mangodi. The moong dal bhajiyas, they would make would be so soft and porous and I would wonder how. In fact moong dal does not give a soft texture like the This moong dal pakoda recipe is easy. You can serve the bhajiyas with coriander chutney. Moong dal recipe with step by step photos.