Easiest Way to Prepare Yummy Kadhai Paneer

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Kadhai Paneer. Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. This restaurant style Kadai Paneer gets its unique flavor from freshly ground. Kadai Paneer Recipe with step by step photos.

Kadhai Paneer

This dish gets its name karahi or kadhai paneer. Indian Cottage Cheese Recipes. from the vegetarian crowd. one such unique, full of spice flavoured recipe is kadai paneer recipe or karahi paneer. Kadhai Paneer is a great main dish for any special occasion. You can cook Kadhai Paneer using 26 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Kadhai Paneer

  1. It's 250 gms of Paneer.
  2. You need 2 of onions +1onion.
  3. It's 1 of Capsicum.
  4. Prepare 2 of tomatoes.
  5. It's 7-8 of cashewnuts.
  6. Prepare 3-4 of garlic cloves.
  7. You need 1/2" of ginger.
  8. You need 1 tsp of cumin seeds.
  9. You need 1 tsp of coriander seeds.
  10. You need 1 tsp of saunf.
  11. Prepare 1 of black cadamom.
  12. Prepare 2 of green cardamoms.
  13. It's 7-8 of black pepper corns.
  14. Prepare 3-4 of cloves.
  15. It's 1 of red chilli.
  16. Prepare 4 tbsp of oil.
  17. You need 1 of bay leaf.
  18. Prepare 1 of green chilli.
  19. You need 1 tsp of turmeric powder.
  20. Prepare 1 tsp of coriander powder.
  21. It's 1 tsp of dry mango powder.
  22. You need 1 tsp of red chilli powder.
  23. You need 1 tsp of kitchen king masala.
  24. You need 3-4 tbsp of cream.
  25. Prepare 2 tbsp of chopped coriander leaves.
  26. Prepare 4 tbsp of oil.

Paneer and colorful bell peppers are sauteed in spicy tomato gravy. Cuisine Indian..kadai paneer gravy. it includes recipes like palak paneer, paneer butter masala, shahi paneer, paneer jalfrezi, paneer kofta, khoya paneer, paneer kolhapuri, malai kofta and. Kadai paneer, a mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in a ghee, is one of the most popular curries. Kadai paneer is one of the easiest paneer recipes I make.

Kadhai Paneer step by step

  1. Dry roast the Cumin seeds,coriander seeds,black cadamom,green cadamom,black pepper,clove & redchilli.Cool it and make a paste..
  2. Heat a pan add 3 tbsp oil,add 1 onion chopped,3-4 garlic cloves,1/2"ginger,fry it.Then add 2 big tomatoes 7-8 cashewnuts cook nicely.Cool it and makes a paste..
  3. Chop 2 onion & 1 capsicum.Cut the paneer pieces.Heat a kadhai add 1 tbsp oil,add 1 bay leaf &1green chilli.
  4. Add 1tsp turmeric powder,1tsp coriander powder,1tsp dry mango powder and 1tsp red chilli powder mix it &add tomato paste cook nicely.Then add chopped 2 onion & chop capsicum & cover it 2-3 mints..
  5. Add 1/2 cup water & cover it for 2 mints.Then add salt.Than add kasoori methi,drymasala & paneer, cover it for 3 mints.Then add 1 tsp kitchen king masala,3-4tbsp fresh cream & green coriander leaves mix it well and cover it for 1 min..
  6. Kadhai paneer is ready.Serve it with rice,nan,roti or paratha..

Learn how to make the easiest kadai paneer, with simple method. Kadai Paneer is a very simple and easy preparation of Paneer (Indian cottage cheese). This dish is prepared by saut??ing paneer cubes & capsicum in an onion tomato gravy. Cut cottage cheese in square pieces. Kadai Paneer is a spicy tomato based gravy.