Instant Dahi vada. Bread Dahi Vada is an innovative, quick and yummy version of the original dal vadas. Absolutely no soaking of lentil is required, no grinding at all. Hello friends, welcome to my channel and today we'll learn how to make Jhatpat Dahi Vada.
Ingredients of Instant Dahi vada
- You need 8 slices of brown bread.
- You need 3 tbsp of milk.
- It's 3 tbsp of water.
- You need 1 cup of curd.
- Prepare As required of coriander chutney.
- You need As required of tamarind chutney.
- Prepare 2 tsp of red chilli powder.
- It's 1 tsp of black salt.
- You need 11/2 tsp of salt.
- You need 2 tsp of roasted cumin seeds powder.
- It's 1 tsp of dry mint powder.
Instant Bread Dahi Vada recipe that is Non fried, quick and easy to make. Soft, melt in mouth and rich like Shahi Dahi Vada. This delicious Indian chaat recipe also known as Punjabi Dahi bhalle or Dahi. Rava Dahi Vada Recipe, also known as sooji Dahi bhalla, Semolina Dahi Vada, Instant Dahi Vada instantvada #Indiansnack #VeggieRecipeHouse #quicksnack Suji Dahi Vada Instant quick Snack.
Instant Dahi vada instructions
- Cut the sides of the bread..
- Mix water and milk in a big bowl..
- Dip the bread in liquid for a second and squeeze..
- Make rounds and keep aside in a plate..
- Keep bread rounds in fridge for 15-20mins..
- Mix all the spices..
- Now assemble all the items needed to make dahi vada..
- In a bowl keep two bread rounds,pour some curd,sprinkle mix spices,pour chutneys according to your taste,ready,enjoy..
- 1 bread slice=1 vada*.
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