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Dahi Vada. Dahi vada recipe with step by step photos. This tasty snack consist of fried urad dal dumplings In the North Indian version of dahi vada, we just add the green chutney, saunth chutney (tamarind chutney). Dahi vada is also popularly known as Dahi bhalla in North India.

Dahi Vada

It is prepared by soaking vadas (fried flour balls) in thick dahi (yogurt). The terms dahi vada and dahi bhalle are often used interchangeably in different parts of the country. In my home we always called them "dahi vada" whereas hubby calls them "dahi bhalle". You can cook Dahi Vada using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Dahi Vada

  1. You need 200 gms of urad Dal soak for 4 hrs.
  2. It's 5 of green chillies & small piece of ginger.
  3. You need as per taste of Salt ,.
  4. It's pinch of baking soda.
  5. Prepare as required of Oil for frying.
  6. It's 1 bowl of curd.
  7. It's as required of Green chutney.
  8. You need as required of Tamarind chutney.
  9. It's 1/2 teaspoon of cumin powder,chaat masala & red chilli powder.
  10. Prepare As needed of Chopped coriander leaves for garnish.

This favorite Dahi Vada or Dahi Bhalla recipe has the softest lentil fritters drenched in creamy yogurt and topped Dahi Vada is popular all over India, but especially in North India. It can be served as an. Dahi Vada Recipe: 'melt in your mouth' dahi vada / dahi bhalla recipe (fried Indian lentil dumplings), that's served with Dahi Vada Recipe is also known as Dahi Bhalla, Dahi Bada or Dahi Bhalla Chaat. Dahi Vadas are lentil dumplings dipped in yogurt and topped with spicy savory tamarind chutney.

Dahi Vada step by step

  1. After soaking blend the urad Dal with ginger,half teaspoon salt& chillies until thick,light & fluffy.Add water only as needed so the batter does not come runny..add pinch of baking soda.
  2. Soaking the hot fired vadas immediately in water helps they absorb water from inside keeping soft & moist.
  3. Whisk the chilled yoghurt well with some salt & sugar..Once the vadas soften squeeze off the excess water & add them to the whisked yoghurt pour some tamarind chutney & green chutney.. sprinkle with cumin powder powder,chaat masala,red chilli powder...garnish with coriander leaves.

I tried dahi vada, but it turned out bland because there was no saltin the vada only in yogurt. Dahi Vada Recipe - How To Make Dahi Vada/Bhalla At Home - Snack Recipe By Ruchi - Rajshri ????????? ??????????????? ?????????-?????? ????????? ?????? ????????? ??? Dahi Bhalla recipe ??? Dahi vada banane ki vidhi About Dahi Vada Recipe: Whip up your favorite street food at home with this simple recipe. Vada made of dhuli urad ki daal, deep fried, served with fresh yogurt and drizzled with some tangy chaat masala. Dahi vada or dahi bhalla is one of the famous street foods in North India.