Recipe: Tasty Kadai paneer

Delicious, fresh and tasty.

Kadai paneer. Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. This restaurant style Kadai Paneer gets its unique flavor from freshly ground spices like coriander and red. Kadai paneer recipe - Indian cottage cheese (paneer) cooked in onion tomato gravy with homemade kadai masala & bell peppers.

Kadai paneer

You can make it at This Restaurant Style Kadai Paneer Recipe is a semi dry, mildly spiced curry and uses freshly pound..kadai paneer gravy. it includes recipes like palak paneer, paneer butter masala, shahi paneer, paneer jalfrezi, paneer kofta, khoya paneer, paneer kolhapuri, malai kofta and chilli paneer gravy. .kadai paneer gravy with detailed photo and video recipe. perhaps one of the popular paneer from the vegetarian crowd. one such unique, full of spice flavoured recipe is kadai paneer recipe or karahi. Kadai Paneer Recipe, kadai paneer panner Sabji, How To Make Kadai Paneer Recipe. Kadai Paneer is one of the irresistible and aromatic dishes that is prepared in most Dhaba's in India. You can have Kadai paneer using 24 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Kadai paneer

  1. It's 200 gm of paneer (cubed).
  2. Prepare 1 cup of capsicum (cubed).
  3. You need 1 cup of onion (petals).
  4. You need 1 of bay leaf.
  5. You need 1 inch of cinnamon stick.
  6. It's 2 of cardamom pods.
  7. Prepare 3 of cloves.
  8. You need 1 tsp of cumin seeds/ jeera.
  9. It's 3 of medium Onions(chopped).
  10. It's 4 of tomatoes (paste).
  11. It's 1 tsp of ginger garlic paste.
  12. It's 1 tsp of chilli powder.
  13. You need 1 tsp of coriander powder.
  14. Prepare 1/4 tsp of garam masala.
  15. You need 1 tsp of sugar.
  16. It's to taste of Salt.
  17. You need as needed of Oil.
  18. You need 1 cup of water.
  19. You need 2 tbs of cream.
  20. Prepare 2 tbsp of Coriander leaves(chopped).
  21. It's of Marination.
  22. Prepare 1/2 tsp of red chilli powder.
  23. You need 1/4 tsp of turmeric powder.
  24. It's 1/4 tsp of salt.

Kadai paneer is one of the easiest paneer recipes I make. Learn how to make the easiest kadai paneer, with simple method. Kadai Paneer is a very simple and easy preparation of Paneer (Indian cottage cheese). This dish is prepared by saut??ing paneer cubes & capsicum in an onion tomato gravy flavored with special spice.

Kadai paneer step by step

  1. Marinate the paneer with turmeric, chilli powder and salt for 15 min..
  2. Heat oil in kadai. Fry paneer. In the same oil fry capsicum..
  3. Saute onion and keep aside..
  4. To the same pan, add little more oil,add bay leaf, cinnamon, clove, cardamom and cumin seeds..
  5. Add the chopped onions and saute till golden brown..
  6. Then add ginger garlic paste and saute 2 min..
  7. Add chilli powder, coriander powder and turmeric powder. Saute till raw smell disappears..
  8. Now add the tomato paste and cook till oil separates from the pan..
  9. Add garam masala, sugar and salt. Stir well..
  10. Add cream and stir..
  11. Add 1 cup water and allow to boil..
  12. After gravy thickens add the fried paneer, capsicum and onion. Cook 5 min..
  13. Garnish with coriander leaves..

Kadai Paneer is a very simple and tasty dish make with Indian cottage cheese/paneer and capsicum. Kadhi Paneer is a great main dish for any special occasion. Kadhai Paneer is a great main dish for any special occasion. Paneer and colorful bell peppers are sauteed in spicy tomato gravy. Punjabi Style Paneer Recipe: Cottage cheese (paneer) pieces cooked in thick zingy gravy of hung curd, bay leaves and chillies while retaining the aroma of varied.