Bread Dahi Vada. Bread dahi vada is an instant twist to the authentic recipe of vadas prepared with urad dal. No soaking and grinding of dal is required and to make this. Bread dahi vada is a quick and delicious version of the original dal - lentil vadas.

Bread Dahi Vada

The North Indian dahi vada is made slightly differently than the South Indian version. But this recipe of Bread dahi vada makes it really easy, fat free chaat or appetizer. bread dahi vada is an instant recipe. Where no pre preparations and deep frying is needed. You can cook Bread Dahi Vada using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Bread Dahi Vada

Prepare 2-3 of bread slices.
You need 1 tsp of chopped green chilli.
You need 1 tsp of chopped green coriander.
Prepare 1 tsp of chopped ginger.
You need 1-2 tsp of chopped kaju.
Prepare 1 bowl of curd.
You need 1 tsp of roasted cumin powder.
You need 1 tsp of red chilli powder.
It's 1 tsp of sweet chutney.
Prepare to taste of salt.

Instant Bread Dahi Vada recipe that is Non fried, quick and easy to make. Soft, melt in mouth and rich like Shahi Dahi Vada. Dahi Vada has a special place in North Indian Chaat Recipes. Bread Dahi Vada is a delicious Indian recipe served as a Snacks.

Bread Dahi Vada instructions

Cut the edages of bread slices..
Dip slice in water and squeez it,fill chopped ginger,green chilli, kaju and corinader and bind it tightly..
Dip in beated curd,sprinkle chat masala,salt,red chilli powder and cumin powder..
And sweet chutney and serve it..

Find the complete instructions on Here is a quick and easy version of the traditional Dahi Vada made of bread balls stuffed with. Paneer Bread Dahi Vada or paneer stuffed bread dahi vada or dahi bhallas are easy and quick snack option. It's very easy and can be done in jiffy plus it's guilt free as we didn't deep fry the vada. Bread Dahi Vada- Dahi vada is a popular snack or street food of Northern India. It is a deep fried snack made with white lentil or urad daal.