Recipe: Yummy Instant dahi vada

Delicious, fresh and tasty.

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Instant dahi vada

Dahi vada (lentil dumplings in yogurt) is standard fare at our place during the festive season. Come Diwali or Holi, dahi vadas are made in big batches and, along with chhole and sweets, laid out for visitors during the day. At night, dahi vada is served on the side with poori sabzi. You can cook Instant dahi vada using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Instant dahi vada

  1. Prepare 1 cup of semolina.
  2. You need 3/4 cup of yogurt.
  3. You need 1 tsp of Ginger chilli paste.
  4. It's 1 pinch of Cooking soda.
  5. It's as needed of Oil.
  6. It's as needed of Yogurt for dipping pakodas.
  7. It's as needed of Green chutney.
  8. It's as needed of Water.
  9. Prepare As needed of Tamarind chutney.
  10. You need 1 tsp of Red chilli powder.
  11. It's 1 tsp of Cumin powder.
  12. It's 2 tbsp of Coriander.
  13. Prepare as needed of And pomegranates (optional).

Dishfuls that stocked the fridge in the morning are all lapped up by dinnertime. Instant Dahi Vada is a mouthwatering snack for everyone. Want something quick and easy which does not require any type of cooking. Here the recipe of 'Dahi Bhalla

Instant dahi vada instructions

  1. Add yogurt in semolina then add Salt,ginger chilli paste and mix it well and let it rest for 15 minutes.
  2. After 15 minutes add little water and cooking soda and mix it well.
  3. Now fry it like pakoras(deep fry).
  4. Now take a bowl of water and put hot pakoras in it let it rest 1-2 minutes then press and remove all excess water from it.
  5. Now put wadas in deep plate and garnish it with thick yogurt, green chutney,tamarind chutney,red chilli powder,cumin powder,coriander leaves and promogranates.

This is a lip-smacking snack for your family. You can serve this as a snack or appetizer in the party and after school snack for kids. Instant dahi vada is easy and quick alternative of the traditional urad dal dahi vada. In the Instant Dahi wada we use bread slice instead of urad lentils. You can make insant dahi wada within an hour.