Instant Bread Dahi Vada. Bread dahi vada is an instant twist to the authentic recipe of vadas prepared with urad dal. No soaking and grinding of dal is required and to make this. Bread Dahi Vada is an innovative, quick and yummy version of the original dal vadas.
Ingredients of Instant Bread Dahi Vada
- It's 6 of bread slice.
- Prepare 2 cup of fresh curd.
- It's 1 tsp of roasted cumin seeds powder.
- It's 1 tsp of red chilli powder.
- It's 1 cup of Milk.
- It's 1 tbsp of grated coconut.
- You need 1/2 cup of imli (Tamarind) chutney.
- Prepare 1 tsp of kishmish.
- You need 1 tsp of chopped kaju.
- You need 1 of small finely chopped green chilli.
- You need 1 tsp of sugar.
- It's Pinch of Salt.
This tasty snack consist of fried urad dal dumplings dunked in a creamy whipped yogurt topped with spicy Dahi vada are a craze at home and I do make them at times as they require some prep work to be done beforehand. Like making both the spicy green. Instant Bread Dahi Vada recipe that is Non fried, quick and easy to make. Soft, melt in mouth and rich like Shahi Dahi Vada.
Instant Bread Dahi Vada instructions
- Cut all side of bread and keep aside.
- In a bowl put chopped cashew, kishmish, chopped green chilli and mix well.
- Add 1 tsp of sugar in curd and Whisk properly and chill in refrigretar.
- Soak the bread in milk and imideatly take it out and press it on your palm and stuff with chopped cashew kismish and coconut mixture and cover properly and make vada shape.
- Dip bread vada in curd and arrange in serving plate and add some more curd and put imli chutney on it and sprinkle roasted cumin seed powder, red chilli powder and salt.
- Now instant bread dahi vada is ready.
This delicious Indian chaat recipe also known as Punjabi Dahi bhalle or Dahi bade is perfect recipe to satisfy your dahi vada cravings. Bread Dahi Vada- Dahi vada is a popular snack or street food of Northern India. It is a deep fried snack made with white lentil or urad daal. You need to plan it But this bread dahi vada is an instant recipe.you don't need to plane ahead to make this as no soaking ,grinding and deep frying is needed. Bread dahi vada is a quick and delicious version of the original dal - lentil vadas.