Easiest Way to Prepare Delicious Achaari aloo methi

Delicious, fresh and tasty.

Achaari aloo methi. Recipe of Methi Malai Matar, Vegetable Pulao And zahid, salman thanx for all the hard work. I was just going to request u to add achari aloo and the recipe w. Achaari aloo methi Methi is really most helpful and rich in iron so let's enjoy very yummy aloo methi in a different style. #mommasrecipes.

Achaari aloo methi

The slightly tangy and spicy flavours make this dish very special and in all of Aloo Recipes, this one is my absolute fav. You can pair it with any Indian bread for a hearty meal. Achari Aloo holds the taste of pickle spices which will surely be liked by all. You can have Achaari aloo methi using 18 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Achaari aloo methi

  1. You need 1 cup of washed methi.
  2. It's Half of cup peas.
  3. It's 1 cup of small diced potatoes.
  4. It's 1 of small onion or no onion.
  5. Prepare 1 inch of ginger.
  6. You need 1 tablespoon of garlic finally chopped.
  7. It's 1 of green chilli chopped optional.
  8. Prepare 1 teaspoon of kasoori methi.
  9. You need 1 teaspoon of methi dana.
  10. It's 1 teaspoon of cumin seeds.
  11. You need 1 teaspoon of coriander powder.
  12. It's 1 tablespoon of salt.
  13. You need 1 teaspoon of red chilli powder.
  14. Prepare 1 teaspoon of turmeric.
  15. It's 1 teaspoon of chaat masala.
  16. Prepare 1 teaspoon of garam masala.
  17. Prepare Half of teaspoon black pepper powder.
  18. It's 1 tbs of pickle sauce achaari masala anyone but mango pickle is gud.

It can be rolled in a parantha and can be sent for lunch in your kids' tiffin box. Here is a lip smacking Achari Aloo Sabzi Recipe that is packed with flavours from a Punjabi Mango Pickle and cooked in an electric pressure cooker. The addition of jaggery lends to a balance of a delicious sweet and spicy taste that makes this dish stand out. Serve Achari Aloo Sabzi Recipe along with Phulka, Punjabi Dal Tadka??and Kachumber Salad for a simple weeknight dinner or a.

Achaari aloo methi step by step

  1. Lets start from roast all together=onion,garlic,ginger,green chilli.roast them at medium flame and add all the spices together.
  2. Cook for only 5 seconds then just add potatoes.cuz potatoes leave water so first we cook only with potatoes.
  3. After 2 to 3 minutes uncovered utensil now add peas and methi.
  4. Now stay at low flame and cover the utensil after mixing well.
  5. Cook until methi gets softened and mixed with potatoes and no water left.
  6. Enjoy stay safe stay healthy.

Achari chicken is a North Indian dish made by cooking chicken with pickling spices. 'Achaar' is an Hindi term which means pickle. In North Indian cuisine there are a lot of dishes which are made with achari spices or achari masala. These have a wonderful flavor and taste very much different from the usual dishes. This recipe will give you a very flavorful, delicious, spicy & slightly tangy. Kasuri Methi Aloo is delight lunch recipe for winters.