Recipe: Tasty Dahi aloo

Delicious, fresh and tasty.

Dahi aloo. Dahi wale aloo recipe with step by step pics - easy to prepare delicious recipe of potatoes simmered in curd sauce. Serve dahi wale aloo with chapatis, rotis or steamed rice. Dahi=Yougurt and Aloo=Potato, so this is a potato and yogurt curry.

Dahi aloo

Dahi Walay Aloo Recipe By Food Fusion. जब देखेंगे ये दही आलू तो कहोगे आज ही बनके खालु Dahi aloo ki sabzi-Dahi aloo recipe. dahi aloo ki sabzi is prepared during fasting season of navaratri or other festival seasons. finally i request you to check my other curry or sabzi recipes collection with this post of dahi aloo recipe. it. Dahi aloo sabzi recipe is the simplest that can be included to your daily fare. You can have Dahi aloo using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of Dahi aloo

  1. Prepare 5 of boiled potatoes.
  2. Prepare 8 of tomato.
  3. You need 1 tbsp of salt.
  4. You need 1 tbsp of red chilli powder.
  5. You need 1 tsp of turmeric.
  6. You need 1 tsp of black pepper.
  7. It's 1 tsp of cumin seeds.
  8. You need 1 tsp of coriander powder.
  9. It's 1 tsp of kasoori methi.
  10. You need 1 tsp of cumin powder.
  11. You need 1 tsp of kitchen king.
  12. You need 1 tsp of garam masala.
  13. It's leaves of Few curry.
  14. You need 1 cup of hung curd.
  15. It's 1 inch of ginger.
  16. It's 4-5 of finely chopped garlic.

I bet the ingredients used in dahi wale aloo ki sabzi would be available in every Indian household pantry!! Dahi ke Aloo/Dahi waale Aloo/Dahi Aloo is a popular curry in North India. I always boil the potatoes and keep refrigerated for some time before making dahi waley aloo. Dahi aloo recipe is a simple vrat recipe that is commonly prepared in North India.

Dahi aloo instructions

  1. Hung curd means÷put 1 cup curd in a cotton cloth and hang it to strain extra water l.do not squeeze.
  2. Dice the boiled potatoes and put 2 tbsp oil in a pan and add cumin and mustard seeds.
  3. Add chopped ginger and garlic and add all the spices together and keep cooking at low flame.
  4. Cook for 2 to 3 minutes and then add tomatoes blended.lets it cook by covering at medium flame until it leave oil all around at upper layer.it will take approx.10 minutes.
  5. Add diced tomatoes and let have boil at high flame for 7 to 8 minutes by adding 1 cup water.
  6. Now in the end add hung curd and mix gently.enjoy dahi vale special aloo with sunday breakfast.stay safe stay healthy and happy.

This is a simple The dali-wale aloo is a quick and simple side-dish to prepare during the time of upvas and goes well. Enjoy Dahi aloo gravy with rice, chapati, puri and bhaturas. If you love potatoes, then check my collection of Potato Recipes. If you found this post useful, kindly consider linking to it or sharing it with. Dahi Aloo Recipe: Dahi Aloo (Potatoes in Yogurt Curry) with a step by step video, learn how to cook this tasty Dahi ke Aloo recipe with complete ingredients, cooking method and preparation time by.