Recipe: Perfect Methi aloo gobii

Delicious, fresh and tasty.

Methi aloo gobii. This Aloo Methi was quite a winter staple in my home and is best enjoyed with flatbread like roti. The best part about this aloo methi recipe is that it's so basic. This is exactly how it was made in my home.

Methi aloo gobii

Do try it and let me know if you. Tongue-tickler to the core, the Aloo Gobi Methi Tuk is a tasty subzi featuring deep-fried veggies perked up with a traditional tempering and fenugreek leaves. Aloo Gobi Methi Tuk. by Tarla Dalal. You can cook Methi aloo gobii using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Methi aloo gobii

  1. You need 1 of Gaddi methi(big).
  2. It's 1 tbsp of ginger garlic paste.
  3. It's 1 tbsp of salt.
  4. It's 1 tbsp of red chilli.
  5. You need 1 tbsp of haldi.
  6. It's 1 tbsp of zeera.
  7. It's 1 tbsp of dhaniya pisa hua.
  8. It's 2 of tomatoes.
  9. You need 2 of potatoes.
  10. It's 1 of gobbi.
  11. It's 1 of onion.
  12. Prepare 1 cup of oil.

Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style. This delicious Punjabi aloo methi recipe is made with minimal ingredients and a family. Aloo Gobi Methi Tuk is a delicious and easy to cook recipe. This Aloo Methi Gobi Sabzi is quite easy to make; except for the slight effort involved in cleaning the Fenugreek leaves and Cauliflower/Gobi.

Methi aloo gobii step by step

  1. Sab s pehly pan m oil dailain, or onion Ko halka fry kar lain.
  2. Ab tomatoes,ginger garlic paste, salt, zeera, dhaniya, haldi, red chilli Dal ke pakaain.
  3. Ab gobi Ko kat kar ke us m dalain or potato cubes bhi Dal dain.
  4. Achi tarah bhoon lain ab is m methi Dal dain or 5 minutes dum p rakh dain.
  5. Chapati ke sath serve karain.

This curry goes well with Chapati, Roti or with plain Rice too. Reviews for: Photos of Aloo Gobi. Aloo Gobi - Potatoes With Cauliflower. Aloo Gobi is a delicious main dish made with potatoes, cauliflower, and a great blend of spices. Aloo gobi (pronounced [a??lu?? ??????b??i??]) is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gob(h)i), and Indian spices.