Aloo methi gravy. Aloo methi can be of two types, with gravy and without gravy. This recipe is for making aloo and methi sabzi with garlic flavored gram flour Aloo Methi with Gravy Recipe (with Step by Step Photos). Aloo Methi Gravy is a very famous combo of Methi leaves and Potatoes.
Ingredients of Aloo methi gravy
- You need 250 gm of methi.
- It's 1 of Big onion.
- Prepare 3 of tomato.
- You need 3 of Aloo.
- It's 1 tsp of Ginger garlic paste.
- Prepare 1/2 tsp of haldi powder.
- Prepare 1 tsp of amchur powder.
- Prepare 1 tsp of Red chilli powder.
- You need 1 tsp of coriander powder.
- It's 1 1/2 tsp of Salt.
- It's 1 1/2 tbs of oil.
Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style. This delicious Punjabi aloo methi recipe is made with minimal ingredients and a family. See how to make aloo methi in Urdu & English with step by step images @ KFoods.com. Enjoy delicious aalu methi at home.
Aloo methi gravy instructions
- Methi ka barik mixer grinder mein pees lenge pyaj tamatar ko bhi alg se pees le.
- First cooker mein oil daal kar pisi hui methi daal kar bun leus mein adrk lasn ki paste daal kar chale pise hue pyaj tamatar bhi daal kar bhun le us me kate hue Aloo daal kar bhune saare masale daal de paani daal kar 15 min tak pakae.
This Aloo Methi was quite a winter staple in my home and is best enjoyed with flatbread like roti. Methi was cooked very frequently in our kitchen in India during winters. Aloo Methi Masala, a simple North Indian Curry that is apt for your weekday meals. Aloo Methi Masala Recipe is a delicious gravy preparation with boiled Potatoes and Methi/ Fenugreek leaves. Aloo Methi is a delicious dish made with potatoes, fenugreek leaves, and a combination of spices.