Recipe: Appetizing Aalu methi with dry spices

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Aalu methi with dry spices. Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style. This delicious Punjabi aloo methi recipe is made with minimal It is less spiced and a dry vegetable sabzi. Sometimes we make aloo methi in butter and the butter gives a nice flavor and taste.

Aalu methi with dry spices

Aloo methi is a simple dish made with potatoes, methi leaves, garlic and spices. Aloo methi recipe with step by step photos - a dry vegetable side dish goes well with roti or phulka. It is Punjabi style aloo methi recipe. You can have Aalu methi with dry spices using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Aalu methi with dry spices

  1. It's 3 cup of Methi (fenugreek leaves).
  2. It's 5-6 of Potatoes.
  3. Prepare 3 table spoon of Mustard oil.
  4. It's to taste of Salt according.
  5. It's 2 tea spoon of Red chilli powder.
  6. Prepare 1 tea spoon of Coriander powder.
  7. Prepare 1 tea spoon of Garam masala powder.
  8. Prepare 2 of Chopped green chilli.
  9. It's 1 pinch of Asafoetida.
  10. Prepare 1 tea spoon of Dry mango powder.

You can make aloo methi with baby potatoes as well. If using the baby potatoes then I would suggest parboiling or half cooking them first and then saute in the recipe. Aloo Methi Curry (Dry) Recipe (with Step by Step Photos). The combination of aloo and methi in a curry is a tempting This easy and simple aloo methi curry recipe prepares dry textured curry by combining potatoes and fresh methi (fenugreek) leaves with curry spices.

Aalu methi with dry spices instructions

  1. Peel, wash and cut potatoes..
  2. Heat oil in a pan..
  3. Add asafoetida in it. Stir it..
  4. Add fenugreek leaves in it. Soute for five minutes..
  5. Add potatoes in it. Mix well and soute it till the moisture evaporated..
  6. Now add green chilli, dry spices i.e. salt & pepper, coriander powder & garam masala powder in it. Mix properly..
  7. Cover with a lid and cook till it done..
  8. Add dry mango powder in it. Mix properly..
  9. Serve hot with naan or chapati..

Get a delicious aloo methi recipe and enjoy the real 'desi sawad'. See how to cook alu methi (dry) with full of taste. Let's delight in a delicious Pakistani aloo methi recipe. It's recipe includes two vegetables i.e. potatoes (aalu) and fenugreek (methi). Lightly spiced Aloo Methi is a popular Indian style stir fry made with potatoes and fresh fenugreek Methi was cooked very frequently in our kitchen in India during winters.