Aloo methi ke sabzi. Aloo Methi-Alu Methi ki Sabzi-Traditional Recipe-A Simple Desi Recipe -In Urdu/Hindi. Serdiyo Ki Shandaar Sabzi By Ijaz Ansari. Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style.
Ingredients of Aloo methi ke sabzi
- Prepare 1 bunch of methi.
- Prepare 2 of potatoes peeled and sliced.
- Prepare 1 tsp of mustard oil.
- Prepare 1/2 tsp of cumin seeds.
- You need to taste of salt.
- You need 1/4 tsp of turmeric powder.
- You need 1/4 tsp of black pepper powder.
- It's 1/4 tsp of red chilli powder.
- Prepare 1/2 tsp of garam masala.
It is full of Iron and so one should include it in their diet at least once a week. I know plucking the leaves and cleaning it very tedious job. Aloo Methi Subzi-How to prepare Aloo Methi Subzi. Wash methi leaves and use the tender stems alone.
Aloo methi ke sabzi step by step
- In a kadhai heat up oil.add cumin seeds and potatoes.cook them till golden brown now add methi.add all the spices and mix well.cover it.cook on medium flame for 10 minutes.serve with chapati..
Discard the thick stems and chop the rest finely. Pressure cook potatoes, peel the skin and chop it into cubes. Select Category Aloo Capsicum Aloo French Beans Aloo Gajar Methi Ki Sabzi Aloo Gobi Aloo Palak Curry Aloo Palak Methi Sabzi Aloo Palda Baingan Bagara Baingan Bharta Beetroot Sambar Masala Besan Onion Pakora Kadhi Bhindi. Aloo methi is one of the most popular main course dishes of India. Methi is winter seasonal green leafy vegetable and have many health benefits.