Easiest Way to Make Tasty Chocolate chip cookie dough cupcakes with cookie dough frosting!

Delicious, fresh and tasty.

Chocolate chip cookie dough cupcakes with cookie dough frosting!. Let the cupcakes cool completely - If the cupcakes are even slightly warm the icing will start to melt, and you'll have a sloppy mess on your hands.; Chill the frosting - Working with firm icing provides more structure to work with as you frost the cookie dough cupcakes.; Use a piping bag and a metal tip - Using the piping method gives the cupcakes a. How to Make Cookie Dough Frosting. Beat in powdered sugar, vanilla, and milk.

Chocolate chip cookie dough cupcakes with cookie dough frosting!

To fill the cupcakes, cut a cone-shaped portion out of the center of each cupcake. Fill each hole with a chunk of the chilled cookie dough mixture. To make the frosting, beat together the butter and brown sugar in the bowl of a stand mixer fitted with the paddle attachment until creamy. You can have Chocolate chip cookie dough cupcakes with cookie dough frosting! using 18 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Chocolate chip cookie dough cupcakes with cookie dough frosting!

  1. It's of cupcakes.
  2. It's 3/4 cup of butter (room temperature).
  3. You need 1 cup of brown sugar.
  4. It's 1 of egg (room temperature).
  5. You need 1 tbsp of vanilla.
  6. You need 2 cup of all-purpose flour.
  7. You need 2 tsp of cornstarch.
  8. You need 1 tsp of baking soda.
  9. You need 1/2 tsp of salt.
  10. Prepare 1 1/4 cup of chocolate chips.
  11. Prepare of frosting.
  12. Prepare 3/4 cup of butter (room temperature).
  13. Prepare 1 cup of brown sugar.
  14. It's 1 tbsp of vanilla.
  15. You need 1 1/4 cup of all-purpose flour.
  16. Prepare 3/4 tsp of salt.
  17. You need 6 tbsp of milk (2%, soy, or almond all work).
  18. You need 1 1/2 cup of mini chocolate chips (optional).

Mix in the confectioners' sugar until smooth. Beat in milk and vanilla until incorporated and smooth. Beat in the flour and salt until just combined. There are more than a few folks who have whipped up a version of Cookie Dough Cupcakes.

Chocolate chip cookie dough cupcakes with cookie dough frosting! instructions

  1. Preheat oven to 350°F and line 24 muffin cups..
  2. For the cupcakes:.
  3. Cream butter and brown sugar until fluffy..
  4. Mix in egg and vanilla..
  5. In different bowl, combine flour, corn starch, baking soda, and salt. (I like to sift them together, but that's up to preference).
  6. Slowly mix dry ingredients into the wet, I usually do this about 1/2 cup at a time to avoid a mess..
  7. Stir in chocolate chips..
  8. Scoop about 1-1.5 tablespoons of batter into each cup. Bake for 11-13 minutes. Let cool completely before frosting..
  9. For the frosting:.
  10. Cream butter and sugar. Mix in vanilla..
  11. Combine flour and salt, the stir into wet mixture slowly. (It'll be kinda doughy at this point).
  12. Beat in the milk until fluffy. Fold in mini chocolate chips if desired..
  13. Storage: unfrosted cupcakes will hold up fine covered at room temperature for about a week. Frosted cupcakes should be consumed asap as putting the cake in the fridge will make them hard. I usually keep the frosting in a Tupperware container until I need it..

My friend Cheryl has shared a fabulous version using a chocolate chip cupcake for the base. And I'm drooling over the beautiful Chocolate Chip Cookie Dough Cupcakes that my friend Amanda shared too in fancy wrappers and all. This is a cupcake flavor that is simply irresistible to make. This chocolate chip cookie dough frosting tastes just like the real thing! It's light and fluffy, but oh so decadent—perfect for the chocolate cupcakes.