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easy peanut butter brownies w/ marshmallow icing

Then spread the marshmallow creme on top of the brownies. Place chocolate chips and peanut butter in a saucepan on low heat and stir until the mixture is thoroughly combined and has a smooth consistency. Published by Refrigerate until the peanut butter is set, about an hour. You can have easy peanut butter brownies w/ marshmallow icing using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of easy peanut butter brownies w/ marshmallow icing

It's of box of 13x9 Betty Crocker fudge brownies.
Prepare 1 box of of Betty Crocker 13x9 fudge brownies.
You need 1 of Reeses peanut butter cups.
You need 1 small of jar of jet puff marshmallow creme.

For the marshmallow frosting: in a microwave-safe bowl (or in a saucepan over low heat on the stove), combine the marshmallows, butter, milk, cocoa powder, and salt. Stir and spread over warm brownies. In a heavy saucepan, combine milk, marshmallows, remaining cocoa and remaining butter. Cook and stir over medium-low heat until butter and marshmallows are melted and mixture is smooth. directions In small bowl with mixer at low speed, combine marshmallow creme, peanut butter and butter until blended.

easy peanut butter brownies w/ marshmallow icing step by step

i personally like to line the pan with foil before i put the batter in so after your done you can easily take all the brownies out of the pan for easy cutting. also spray your knife with Pam so the marshmallow doesn't stick.
make brownies according to the box. pour batter into 13x9 pan.
place reeses cups as desired in the pan. Bake at 350 for 24 minutes.
once the brownies have baked let them cool. microwave jet puff marshmallow in 10-15 sec increments and stir until spreadable. spread on top of brownies and also allow marshmallow to cool..

Beat in confectioners' sugar, alternately with milk, adding just enough milk to make frosting smooth and spreadable. Lightly spray with cooking spray or grease with butter. Gradually mix in the sugar, and when it starts to get thick, incorporate milk one tablespoon at a time until all of the sugar is mixed in and the frosting is thick and spreadable. Instructions Cream the marshmallow creme and peanut butter. Prepare brownies according to box or brownie recipe, and let cool completely.