Raspberry icing. Find Deals on Raspberry Frosting in Baking Supplies on Amazon. I was looking for an icing recipe for a long time that used fresh raspberries as well as chocolate. However, no such thing seemed to exist, so I came up with this one!
Ingredients of Raspberry icing
- It's 125 grams of butter.
- It's 340 grams of raspberries.
- Prepare 1/2 tsp of lemon juice.
- It's 4 1/2 cup of icing sugar.
- It's 1 of milk.
Regardless of what kind of treat you're topping it with, it's always fun to brighten up some of your favorite desserts with our raspberry. Use a food processor to grind the freeze-dried raspberries into a fine powder. This year I discovered raspberry powder. Raspberry powder is made from real, freeze-dried raspberries.
Raspberry icing step by step
- put raspberries in a small saucepan and cook on a medium heat stirring until they beak down into a sauce..
- Pour the sauce through a mesh strainer to take put the seeds and then put the seedless sauce back in the pot and simmer to reduce to 1/4 cup of concentrated raspberry sauce. set aside to cool.
- When room temperature, cream the butter in a bowl then add about 2 cups of icing sugar and the raspberry sauce. process until smooth..
- Add most of the remaining sugar and continue to mix until spreading/piping consistency. Use milk to loosen the mix if too stiff.
- taste the icing, if yu want sweeter add icing sugar and milk, if tarter add lemon juice.
It adds tons of real fruit flavor into the frosting, without throwing off the consistency! Pumpkin Cake with Cream Cheese Frosting dearlilliestudio.com. This raspberry buttercream frosting is creamy and fluffy with a delicious natural raspberry flavor. It can be made with fresh berries when they're in season, or frozen raspberries. The pink color looks beautiful, but it's the raspberry flavor from real berries that you'll really love.