Easiest Way to Make Delicious pudding n marshmallow frosting

Delicious, fresh and tasty.

pudding n marshmallow frosting. Add marshmallow fluff into pudding, and blend on low speed, until blended well. Two ways to make homemade marshmallow fluff, or cream or frosting - similar recipe just slightly different techniques. Follow the recipe to prepare this delicious frosting for cakes and cupcakes.

pudding n marshmallow frosting

Easily change the flavor. recipe. icing. Easy Marshmallow Frosting recipe that is simple, so delicious and a perfect topping for any type of cake or cupcake recipe. Homemade Marshmallow Frosting recipe - great for cakes and cupcakes! You can have pudding n marshmallow frosting using 3 ingredients and 4 steps. Here is how you achieve it.

Ingredients of pudding n marshmallow frosting

  1. It's 1 box of instant pudding mix( flavor of choice).
  2. It's 1 cup of milk.
  3. You need 1 of 7oz.jar marshmallow fluff.

Just a few ingredients including marshmallow fluff, butter, vanilla, & powdered sugar make this icing. There's something about marshmallow frosting that can take your favorite cake or cupcakes to the next level. It has an extra hint of sweetness that makes it especially popular with kids, but its light, fluffy texture gives it an impressive appearance too. Marshmallow frosting is easy to make, super fluffy, and perfect for cakes and cupcakes!

pudding n marshmallow frosting instructions

  1. add 1c.of milk to your pudding mix, and follow instructions on box..
  2. add marshmallow fluff into pudding,and blend on low speed, until blended well..
  3. chill in fridge for 1-2 hrs..
  4. frost cake or cupcakes, and enjoy..

You can spread or pipe marshmallow frosting and, best of all, you can toast this frosting just like you would a marshmallow roasted over a campfire. This frosting is a favorite of mine that I've been making for. Delicious to eat and easy to make! Growing up, my mother used to wax poetic about the amazing marshmallow frosting she liked to make as a girl. And now ages and ages later, I'm finally giving it a try.