Aloo Paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
Ingredients of Aloo Paratha
- You need of For dough-.
- Prepare 2 cups of wheatflour.
- You need 2 tsp of refined oil.
- It's 1 cup of water to knead.
- You need of For Aloo stuffing.
- You need 2 of potatoes boiled & mashed.
- Prepare 1/4 tsp of Kashmiri red chilli powder.
- Prepare 1/2 tsp of coriander seeds(crushed).
- You need 1/4 tsp of cumin powder.
- Prepare 1 of green chilli chopped.
- You need 1/2 tsp of amchur powder / dry mango powder.
- Prepare 1/4 tsp of ajwain/ carom seeds.
- Prepare to taste of Salt.
- Prepare 1/2 tsp of ginger paste.
- It's 2 tbsp of coriander finely chopped.
- You need of Other ingerdients-.
- It's 1/2 cup of wheat flour to dust.
- Prepare 2 tbsp of ghee.
- You need 1 tbsp of butter.
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Aloo Paratha instructions
- Knead wheat dough by taking 2 cups wheat flour, 2 tsp refined oil, 1/2 tsp salt & 1 cup water..
- In a large mixing bowl take 2 boiled & mashed potatoes..
- Add red chilli powder,turmeric,cumin, aamchur powder, ajwain, ginger paste, chopped coriander leaves, salt & mix well..
- Pinch a ball sized wheat dough & dust with some wheat flour..
- Roll it in a circular, then stuff the potato stuffing in the middle by making a whole & roll slightly thick.
- Fry the parathas with ghee still brown..
- Serve hot with butter,kashmiri dum aloo & kesar pista Srikhand..
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.