Aloo methi ke sabzi. Aloo Methi-Alu Methi ki Sabzi-Traditional Recipe-A Simple Desi Recipe -In Urdu/Hindi. Serdiyo Ki Shandaar Sabzi By Ijaz Ansari. Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style.

Aloo methi ke sabzi

Yet, every time you taste it, potatoes with fenugreek leaves feels exotic, with the softness of Aside from aloo methi try other sabzi combos with methi like Methi Palak Paneer Subzi, Methi Papad and Methi Mutter Pasanda. Aloo methi recipe - a dry vegetable dish aka sabzi made with potatoes and fenugreek leaves. Methi leaves or fenugreek leaves are very nutritious. You can cook Aloo methi ke sabzi using 7 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Aloo methi ke sabzi

Prepare 1 bunch of fenugreek leaves chopped.
You need 3 of potatoes peeled and cut into pieces.
It's 2 tsp of mustard oil.
You need 1/2 tsp of cumin seeds.
Prepare to taste of salt.
You need 1/2 tsp of black pepper powder.
It's 1/2 tsp of red chilli powder.

It is full of Iron and so one should include it in their diet at least once a week. I know plucking the leaves and cleaning it very tedious job. Aloo Methi Subzi-How to prepare Aloo Methi Subzi. Wash methi leaves and use the tender stems alone.

Aloo methi ke sabzi instructions

In a kadhai heat oil.then add cumin seeds and potatoes.roast them for five minutes.now add fenugreek leaves and all dry spices.mix well.cover with lid.cook it for ten minutes at medium flame.sabzi is ready to serve..

Discard the thick stems and chop the rest finely. Pressure cook potatoes, peel the skin and chop it into cubes. Select Category Aloo Capsicum Aloo French Beans Aloo Gajar Methi Ki Sabzi Aloo Gobi Aloo Palak Curry Aloo Palak Methi Sabzi Aloo Palda Baingan Bagara Baingan Bharta Beetroot Sambar Masala Besan Onion Pakora Kadhi Bhindi. Aloo methi is one of the most popular main course dishes of India. Methi is winter seasonal green leafy vegetable and have many health benefits.