Easiest Way to Prepare Perfect Methi pulao with choto aloo dum

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Methi pulao with choto aloo dum. Methi pulao recipe - Quick and easy methi pulao that is healthy, delicious and goes good in lunch box. For more Methi recipes, you can check Aloo methi Dal methi Methi paratha Simple methi paneer. Pour oil to a pot or pressure cooker and heat it.

Methi pulao with choto aloo dum

Relish any Indian Breads or Pulao with yummy Aloo Methi and enjoy with your. Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style. This delicious Punjabi aloo methi recipe is made Sometimes we make aloo methi in butter and the butter gives a nice flavor and taste. You can cook Methi pulao with choto aloo dum using 13 ingredients and 13 steps. Here is how you cook that.

Ingredients of Methi pulao with choto aloo dum

  1. You need 1 1/2 cup of Rice.
  2. You need 1/3 cup of Methi saag cut in to small pieces.
  3. You need of Oil as per necessary.
  4. It's 2/3 tsp of Ghee.
  5. It's 2 tsp of Sugar.
  6. Prepare of Salt as per necessary.
  7. Prepare 4-5tbsp of Bay leaves.
  8. It's 2 of Elachi.
  9. You need of Water as per necessary.
  10. Prepare 3 tsp of Raisin.
  11. Prepare 1+1 of Ginger garlic cut into small pieces 1+1.
  12. Prepare 1 tsp of Garom masala.
  13. Prepare 2 tsp of Cumin seeds.

You can also use any good vegetable oil to make it. Methi pulao or menthe soppina pulav recipe explained with step by step pictures and a video. This methi pulao or methi rice is very tasty, nutritious and one pot meal recipe. Methi pulao or menthya pulao is prepared using rice, methi leaves, onion, tomato, green chili, coconut, ginger, garlic and few.

Methi pulao with choto aloo dum step by step

  1. Wash the rice well.socked it 10 minutes..
  2. Take a microwave bowl add ghee.keep it microwave for 10 second normal temperature..
  3. Then add methi saag, cumin seeds 1tsp,bay leaves 3ta raisin,keep it for 20 seconds..
  4. Now add socked rice and sweet corn 2tsp salt and sugar,keep it for 13/15 minutes..
  5. Please check it after 6/7 minutes gap..
  6. After that cooking is complete, good smell is all over your home..
  7. Choto aloo dum:: first wash it well..
  8. Take a microwave bowl add potatoes and keep it for 16/17 minutes..
  9. Then peel off that potatoes..
  10. Now take a microwave bowl add oil cumin seeds, bay leaves, green chilli, elachi, keep it microwave for 10 second..
  11. Then add ginger and garlic and tomatoes cut into small pieces,,cashew nuts paste keep it microwave for 30/50 second, stir it also..
  12. After that add potatoes and water 1/2 cup keep it microwave for 10 minutes.when it complete add garom masala..
  13. Now it's for serving with methi poalu and cucumber,thank you..

Methi Pulao is one dish that you can eat if you wanna fsatisfy your hunger without putting on thoes scary calories. Garnish the dish with fried pieces of paneer. Methi Pulao is ready to serve. Aloo methi recipe with step by step photos - a dry vegetable side dish goes well with roti or phulka. It is Punjabi style aloo methi recipe.