Easiest Way to Cook Perfect Fenugreek / Methi aloo sabji

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Fenugreek / Methi aloo sabji. Aloo Methi-Alu Methi ki Sabzi-Traditional Recipe-A Simple Desi Recipe -In Urdu/Hindi. Serdiyo Ki Shandaar Sabzi By Ijaz Ansari. Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style.

Fenugreek / Methi aloo sabji

This simple and easy Punjabi Aloo Methi recipe will be sure to make you love methi. Methi leaves are not available year-round so make this while they are. aloo methi is an everyday Punjabi sabzi. easy, tasty and awesome. Yet, every time you taste it, potatoes with fenugreek leaves feels exotic You will find that this aloo methi dry sabzi is made with everyday ingredients in Indian kitchens like potatoes, methi, ginger, garlic, cumin seeds and red chillies. You can have Fenugreek / Methi aloo sabji using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Fenugreek / Methi aloo sabji

  1. You need 400 gm of methi / fenugreek leaves.
  2. You need 3 of onions finely chopped.
  3. Prepare 2 of small potatoes.
  4. You need 2 of tomatoes finely chopped.
  5. It's 5-6 of garlic.
  6. You need 1 inch of ginger.
  7. Prepare 1 tsp of olive oil.
  8. You need 1 tsp of cumin seeds.
  9. You need 1 tsp of salt.
  10. Prepare 2 of green chillies.
  11. You need 1/4 tsp of asafoetida.
  12. Prepare 1/4 tsp of turmeric.
  13. It's 1/2 tsp of garam masala.

Aloo Methi Subzi-How to prepare Aloo Methi Subzi. Aloo Methi is a delicious dish made with potatoes, fenugreek leaves, and a combination of spices. Fenugreek is a green leafy vegetable with a unique taste that is packed with nutrients. There are many health benefits of fenugreek.

Fenugreek / Methi aloo sabji step by step

  1. Remove fenugreek, methi stems...clean it.in running water.now chop it finely..
  2. Heat a pan,add oil,cumin seeds, add onions garlic ginger.... Saute them..
  3. Add all spices, potatoes in pan saute them … & add tomatoes until oil separates..
  4. When oil leaves, add fenugreek / methi leaves.add lill water if needed. Cover & cook it for 10-12 mins..
  5. Methi aloo sbzi is ready to serve..

This dish is delicious in addition to being healthy! This is "Eat Local, Taste Global - Methi Aloo Sabji (Fenugreek Potato Curry)" by Jan Keck on Vimeo, the home for high quality videos and the people who… Aloo methi recipe with step by step photos. Aloo & methi are a great delicious combo and when cooked together they don't even taste bitter. Aloo methi recipe - easy recipe of. Aloo Methi is a delicious dish made with potatoes, fenugreek leaves, and a combination of spices.