Recipe: Perfect Aloo Paratha

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Aloo Paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

Aloo Paratha

This paratha is best I am quite happy to share this recipe of aloo paratha with you guys. Actually more than happy, I am. Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا. You can cook Aloo Paratha using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Aloo Paratha

  1. You need 2 cups of Wheat flour.
  2. You need 6 of potatoes.
  3. Prepare 1 tbsp of gingerchilli paste.
  4. It's 1 tbsp of Amchur powder.
  5. You need 1 tbsp of coriander powder.
  6. Prepare 1 tsp of turmeric powder.
  7. Prepare 1 tsp of garam masala.
  8. You need 1 tsp of carrom seeds.
  9. Prepare to taste of Salt.
  10. Prepare 2 tbsp of butter.

Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Aloo Paratha instructions

  1. Knead that dough of wheat flour, Salt, cartoon seeds and oil. Rest for 1/2 hour.
  2. Boil the Potatoes. Remove the skin and mash it. Now add salt, gingerchilli paste, amchur powder, coriander powder, turmeric, garam masala and coriander leaves..
  3. Take ball of dough stuff the potato mixture and make Paratha and roast on pan.
  4. While serving add the butter and serve this with curd.

Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.