Pancake Omelette. Whisk together the eggs, pancake batter, salt and pepper in a bowl. Melt the butter in a medium nonstick pan over low heat. Add the eggs and cook, stirring with a rubber spatula, until the eggs. "Babcia's Omelet" is essentially an egg-forward pancake (or a doughy omelet), laced with cheese and smothered in jam.
Ingredients of Pancake Omelette
- You need 1 packages of Pancake preparation.
- It's 2 slice of Turkey ham.
- It's 2 tbsp of goat chesse or cream chesse.
- You need 1 of maple honey.
The next time a daydream about eating out leaves you with a craving for a restaurant-worthy omelet, give this spot-on "copycat" recipe a try! I know this says Omlette but that is what they are called in Swiss! (pronounced om-le-tteh). They would be thin pancakes or crepes in Oz. We usually fill with sliced fried mushrooms and cheese.
Pancake Omelette instructions
- When you do the pancake mix add more milk to have a tight pancake.
- Once you have the pancake ready flip it in two and add the ham and the chesse.
- Flip it again to have a triangle pancake omelette.
- Enjoy it!!!!.
I had a really nice one last night with Nutella and crushed nuts! At The Original Pancake Denver, we take our breakfast recipes very seriously. One of our favorite breakfast menu items is the omelette. Light and fluffy, filled with a favorite topping, omelettes are always a crowd pleaser! There are many methods to omelette making, and most home chefs have a favorite technique.