Greek yogurt Pancakes. An easy, delicious and nutritious pancake recipe for the whole family! These Fluffy Greek Yogurt Pancakes pack an added protein punch thanks to their all-star dairy addition and they're made with a mix of white and whole wheat flours. Low carb and keto Greek yogurt pancakes are made with coconut flour.
Ingredients of Greek yogurt Pancakes
- Prepare 1 cup of greek yogurt.
- You need 2 of eggs.
- Prepare 1 tsp of vanilla extract.
- Prepare 1/2 tsp of salt.
- You need 1 tsp of baking soda.
- It's 1 tbsp of sugar.
- Prepare 7 tbsp of almond flour.
Greek yogurt adds in a good amount of protein and there is no added fat. Watch the video showing you how to. These Greek Yogurt Pancakes are the easiest and fluffiest pancakes you'll ever have. Made with healthy greek yogurt and oats they'll become your favourite breakfast.
Greek yogurt Pancakes instructions
- heat skillet or griddle to med to high heat.
- mix almond flour, sugar, salt, baking soda and the greek yogurt in a bowl.
- in separate bowl wisk eggs and vanilla.
- mix the eggs mixture in yogurt mixture and mix together.
- make 4" circle and cook on one side till bubbles form.
- flip over and cook about 1 to 1.5 min.
- this should make 12 to 14 pancakes. place what ever toppings you like on top and eat.
This Greek yogurt pancake recipe is the holy grail of all pancake recipes. I've made these Greek yogurt pancakes about a bajillion times and they're virtually foolproof. Substitute the plain Greek yogurt for any kind of flavored Greek yogurt (strawberry, blueberry, etc) you'd like. Whisk yogurt in a bowl until smooth creamy; add egg and whisk to combine. Whisk flour and baking soda together in a bowl; add to yogurt mixture and stir until smooth.