How to Prepare Yummy Paleo Pancakes

Delicious, fresh and tasty.

Paleo Pancakes. These paleo pancakes are light and fluffy and made from a combination of coconut flour, tapioca flour and almond flour. They're a reader favorite and the best paleo pancakes out there! These paleo pancakes are bright and full of cinnamon flavor.

Paleo Pancakes

These good-for-you Paleo banana pancakes are loaded with heart-healthy ingredients - almond and coconut flour, bananas, and eggs - a powerhouse of nutrition. Fluffy, delicious, low-carb stacks of joy. Before you throw in the towel and kiss gluten-free pancakes goodbye for good, try these nine Paleo pancakes on for size. You can have Paleo Pancakes using 2 ingredients and 6 steps. Here is how you cook that.

Ingredients of Paleo Pancakes

  1. Prepare 1 of Banana.
  2. Prepare 2 of eggs.

These fluffy grain-free pancakes are also dairy-free and refined sugar free, making them Paleo friendly. They are high in protein and healthy fats, keeping you full longer. Make paleo pancakes instead using this delicious recipe. So you want to go beyond just making a great paleo breakfast and make amazing some paleo pancakes of your own, huh?

Paleo Pancakes instructions

  1. Smash the ripe banana in a bowl..
  2. Add the eggs yolk and all.
  3. Add the mixture to a blender or use a hand blender and mix well..
  4. Add Spam or coconut oil to a pan so it wont stick..
  5. Make the pancakes small so it is easier to flip them and cook the mixture at low to medium heat..
  6. Add a few blueberries to taste and enjoy..

These Paleo Pancakes are the perfect QUICK and easy breakfast for any morning! This post may contain affiliate links. Please read my disclosure and privacy policy. Here is a quick video on how I made my simple paleo pancakes! If your bananas are ripe enough.