Easiest Way to Prepare Appetizing Kadhi kichdi with Achari aloo

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Kadhi kichdi with Achari aloo. Made with Gram flour mix & fresh yoghurt! I am sure you will love this super quick kadhi recipe. Serve with Khichdi and it makes.

Kadhi kichdi with Achari aloo

Kadhi and Khichdi - A popular Gujarati food, Khichdi is rice and lentils cooked together with spices and is served with Kadhi, a warm yogurt based soup. Kadhi and Khichdi - A nutritious and comforting meal, home cooked by my mom is what I reminisce eating for many evening meals. Achari Aloo holds the taste of pickle spices which will surely be liked by all. You can cook Kadhi kichdi with Achari aloo using 35 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Kadhi kichdi with Achari aloo

  1. It's For of Kadhi:.
  2. Prepare 4 cup of Buttermilk (curd).
  3. It's 1 cup of Besan.
  4. It's 1 of onion (Chopped).
  5. You need 2-3 of Green chilli (Chopped).
  6. You need 7-8 of Garlic chopped.
  7. It's 2 teaspoons of Red chilli powder.
  8. It's 1/2 teaspoon of Haldi powder.
  9. You need to taste of Salt.
  10. You need 6-7 of Curry leaves.
  11. You need 2 tbsp of oil.
  12. It's For of Achari aloo:.
  13. You need 5-6 of Medium size Potato.
  14. You need 1 teaspoon of Saunf.
  15. Prepare 1/2 teaspoon of Kalonji.
  16. Prepare 1 teaspoon of Methi Dana.
  17. You need 1 teaspoon of Rai.
  18. It's 1/2 teaspoon of Hing.
  19. It's 2 tbsp of Mustard oil.
  20. It's to taste of Salt.
  21. Prepare 2 of Green chillies (Chopped).
  22. It's 1 teaspoon of red chilli powder.
  23. You need 1/2 teaspoon of Haldi powder.
  24. It's For of Khichdi:.
  25. It's 2 tbsp of Green split Dal.
  26. It's 1 cup of Rice.
  27. It's 1 teaspoon of Haldi powder.
  28. You need 1 of onion (Chopped).
  29. You need 1 of tomato (Chopped).
  30. You need 1 of green chili (Chopped).
  31. You need 1 teaspoon of Red chilli powder.
  32. It's 1 tbsp of Ghee.
  33. You need 1 tbsp of oil.
  34. You need 1 teaspoon of Mustard seeds.
  35. You need As required of Water.

It can be rolled in a parantha and can be sent for lunch in your kids' tiffin box. Achaari Aloo is ready, take it out in a bowl and serve with paranthas or rice and savour its taste. Achari Aloo Recipe video in Hindi. This Aloo ki Kadhi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Kadhi kichdi with Achari aloo instructions

  1. For Kadhi : Take a 1 cup Besan and water and mix it well. without any lumps. Another bowl add Buttermilk..
  2. Now take a Bottom Pan add oil heat up and add Rai muster seed. Curry leaves. chopped Garlic.saute for 1 to 2 minutes. Now add Chopped onion and Green chilli. Cook for 3 to 4 minutes.add red chilli powder.Haldi powder salt and mix it well. Now add prepare Besan mixture.and continue stir without any lumps. Just one boil and flame on medium and cook for 45 minutes. Later the mixture strat a thicken adjust the consitency as required.then transfer the mixture in a serving bowl.Kadhi is ready..
  3. For achari aloo : wash and peel potato and cut into Small cube. Kadai on heat add oil and jeera,green chili and cook for 45 second. And Achar Masala.and saute for 2 minutes. Now add Cubes Potato and add red chilli powder,Haldi powder. Salt and mix it well. Cover the lid and cook for 10 to 15 minutes. potato are soft. Achari aloo is ready..
  4. For Kichdi : wash and soaked green split moong Dal rice for 20 to 25 minutes.. Drain off the water. And add pressure cooker Dal rice and add 3.5 cup water add Haldi powder salt And pressure cook on high flame 4 whistle.the rice and Dal are soft and mushy set a side.to another pan on medium heat add Ghee & oil and add musterd seed.and Hing green chili and onion and saute for 2 to 3 minutes. Now add chopped tomato and red chilli powder.salt and cook for tomato turn soft and mushy..
  5. Now pour the tadka on Khichdi and 1 teaspoon of ghee and cover the lid for 3 to 4 minutes..
  6. Ready to serve. Serve hot..

Achari Aloo - Free download as PDF File (.pdf), Text File (.txt) or read online for free. receipe. Take a pressure cooker and add the dal to it. We have used toor dal, but many. IP Electric Cooker Aloo Baingan (Eggplant) Curry. Gujarati Dish Khichdi and Kadhi was generally served as Prasadam in temples.