Recipe: Delicious Aloo paratha

Delicious, fresh and tasty.

Aloo paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

Aloo paratha

This paratha is best I am quite happy to share this recipe of aloo paratha with you guys. Actually more than happy, I am. Enjoy delicious aloo ka paratha in Urdu.?????? ???? ????????????. You can cook Aloo paratha using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Aloo paratha

  1. Prepare of For dough.
  2. Prepare 4 cups of wheat flour.
  3. It's 1/2 tsp of salt.
  4. Prepare as needed of Water for knead.
  5. It's of For stuffing.
  6. Prepare 8-10 of potatoes boiled and mashed.
  7. Prepare 2-3 of finely chopped green chillies.
  8. It's 1 cup of finely chopped onions.
  9. You need 1 tsp of finely chopped ginger.
  10. It's 1 tsp of finely chopped garlic.
  11. Prepare 1/2 cup of finely chopped coriander leaves.
  12. It's 1/2 tsp of salt.
  13. Prepare of Other ingredients.
  14. You need as needed of Oil for shallow fry.
  15. Prepare 1/2 cup of wheat flour to dust.

Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Aloo paratha instructions

  1. Firstly knead wheat dough well by taking wheat flour, salt and water.
  2. Further, in a large mixing bowl take boiled and mashed potatoes.
  3. Now add all above ingredients of stuffing in mashed potatoes and mix well making sure all the ingredients are combined well.
  4. Now make equal sized balls from the dough, flatten it on your palm make a depression and stuff 2 tbsp of aloo stuffing, now close it from all sides making a ball and roll slightly thick with dusting some wheat flour.
  5. Cook the paratha to golden brown adding oil.
  6. Finally serve hot aloo paratha with pickle or raita.

Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.