Recipe: Delicious Double ka meetha

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Double ka meetha. Double ka meetha recipe with step by step photos - easy and delicious recipe of Hyderabadi style double ka meetha made with sweetened condensed milk. Double Ka Meetha can be loosely translated to Indian bread pudding. It is made with fried bread slices and soaked in creamy rich milk mixture.

Double ka meetha

Tips and Variations The Hyderabadi Double Ka Meetha is a traditional Hyderabadi dessert prepared with bread, which derives its name from 'Double Roti', a term used for bread during the British era. Enjoy the famous double ka meetha recipe from Hyderabadi cuisines today. Double Ka Meetha (Shahi Tukray Recipe). You can cook Double ka meetha using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Double ka meetha

  1. It's 6 pieces of bread.
  2. Prepare 1 glass of full cream milk.
  3. Prepare 6 tbsp of sugar.
  4. You need 1 teaspoon of khaskhas.
  5. Prepare 1 teaspoon of Suji.
  6. You need 50 grams of ghee.

Hyderabadi double ka meetha Recipe, Rotti inippu, Pauruti Misti. Double ka meetha is usually served hot but I love mine chilled. Go with what your heart says, I say. This is a great recipe idea for Diwali sweets this year especially since you can make this in advance.

Double ka meetha step by step

  1. Dry roast suji and khaskhas.
  2. Shallow fry bread pieces into ghee for 10 minutes in low flame.
  3. Add full cream milk. Then sugar powder.
  4. Add khaskhas and Suji. Fry till water evaporates and get the consistency of halwa..

Double ka meetha, also known as Shahi Tukra, is a bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom. is difference between shahi tukra or double ka meetha recipe. typically, double ka meetha involves dipping of bread slices in sugar syrup before soaking it thick rabdi recipe he prefers only soaking it. Double Roti ka Halwa recipe (Indian bread pudding/Bread Halwa). Double ka meetha & shahi tukda both are similar recipes with different names???the name shahi tukda represents the royal ingredients like dry fruits,rabdi & zafran.this recipe comes under Mughlai cuisine. Double Ka Meetha ??? Saltar a navegaci??n, b??squeda El Double Ka Meetha es un postre t??pico de la cocina india elaborado con pan (generalmente duro), leche y copiosas cantidades de az??car y crema. A festive sweet from the rich Hyderabadi repertoire, the Double ka Meetha is a little on the sweeter side as the name suggests, but it is meant to be like that - rich and pampering, so go for it!