Easiest Way to Make Perfect Pudina Aloo Paratha

Delicious, fresh and tasty.

Pudina Aloo Paratha. If you are fond of Parathas like me :P then this definitely is a must try recipe for you. Combination of Potato, mint, coriander along with the amchur. Pudina Paratha Recipe with step by step photos.

Pudina Aloo Paratha

Take the wheat flour, oil and salt together in a bowl. Add the warm water and knead everything as a stiff and smooth dough, keep aside for half an hour. Pudina Paratha- During summer season we get fresh mint in abundance so we try to incorporate these flavorful leaves in so many dishes. You can have Pudina Aloo Paratha using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Pudina Aloo Paratha

  1. You need 1 & 1/2 cups of whole wheat flour.
  2. You need 2 of potatoes, boiled & mashed.
  3. Prepare to taste of salt.
  4. Prepare 1/4 tsp. of turmeric powder.
  5. Prepare Handful of mint leaves, chopped.
  6. Prepare 1 of onion, chopped.
  7. Prepare 2-3 of green chilies, chopped.
  8. It's 1 tsp. of ginger, grated.
  9. It's 1/2 tsp. of nigella seeds.
  10. You need As needed of oil to shallow fry.

Parathas are made in so many flavors and stuffing. Searching for a delectable paratha recipe? Try out this Pudina Aloo Paratha recipe. If you are planning to have a filling breakfast, this lip smacking paratha recipe is just perfect for you.

Pudina Aloo Paratha instructions

  1. In a bowl, mix together all the above mentioned ingredients (except flour and oil) and keep aside. Knead the flour with a pinch of salt and required quantity of water int a dough. Keep aside for 15-20 minutes..
  2. Divide the potato filling into 5 equal portions and the dough into 10 equal portions. Roll them out into small discs by dusting some flour..
  3. Spread a portion of the filling over a rolled out disc..
  4. Cover with another disc and seal all edges. Roll out again..
  5. Fry them on both sides till light golden colour by adding little oil..
  6. Serve them hot with yoghurt or pickles..

Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily. Pudina Paratha also known as Mint Paratha is made from healthy ingredients like pudina, whole wheat flour and Indian spices. This Pudina Paratha is a popular Punjabi breakfast option. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.