How to Cook Delicious Aloo paratha

Aloo paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

Ingredients of Aloo paratha

1. You need 2 cup of wheat flour / atta.
2. Prepare 1 cup of water.
3. You need 2 tsp of oil.
4. You need ½ tsp of salt.
5. Prepare of Aloo stuffing.
6. Prepare 1 of potato / aloo, boiled & mashed.
7. It's 1 of chilli, finely chopped.
8. It's 1/2 tsp of coriander seeds crushed.
9. You need ¼ tsp of kashmiri red chilli powder.
10. You need 1/4 tsp of turmeric.
11. You need ½ tsp of amchur.
12. Prepare ¼ tsp of cumin powder.
13. It's 1/2 tsp of Saunf / fennal seeds.
14. Prepare tsp of ajwain / carom seeds.
15. It's 1 tsp of Coriander.
16. You need ½ tsp of ginger paste.
17. You need To taste of Salt.

Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Aloo paratha instructions

1. Firstly, knead wheat dough by taking wheat flour, oil, salt and water..
2. Further, in a large mixing bowl take boiled and mashed potato. add chilli, crushed coriander seeds, chilli powder, turmeric, cumin powder, saunf, amchur, ajwain, ginger paste, coriander and salt.
3. Mix well making sure all the spices are combined well. pinch a ball sized wheat dough and dust with some wheat flour..
4. Further, roll it in a circle of about 5 to 5.5 inches in diameter. stuff the stuffing and roll slightly thick..
5. Cook the paratha to golden brown adding oil/ghee. finally, serve hot aloo paratha with butter, sauce, raita or pickle..

Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.