Recipe: Tasty Aloo Paratha

Delicious, fresh and tasty.

Aloo Paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

Aloo Paratha

This paratha is best I am quite happy to share this recipe of aloo paratha with you guys. Actually more than happy, I am. Enjoy delicious aloo ka paratha in Urdu.?????? ???? ????????????. You can cook Aloo Paratha using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Aloo Paratha

  1. You need 1.5 cups of wheat flour.
  2. It's 2 of medium boiled potatoes.
  3. Prepare 1 teaspoon of salt.
  4. It's 1/2 teaspoon of roasted cumin-red chilli powder.
  5. You need 1 of chopped green chilli.
  6. You need 1 tablespoon of curd/yogurt.
  7. Prepare 1 tablespoon of chopped corriandar leaves.
  8. Prepare 1/4 teaspoon of grated ginger.
  9. It's 1/2 cup of lukewarm water to knead the dough.
  10. Prepare 1/4 cup of cooking oil.

Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Aloo Paratha step by step

  1. First boil the potato & drain all water & mash it then add salt,grated ginger, chopped corriandar powder, roasted cumin-red chilli powder, chopped green chilli in it & mix everything together..
  2. Now cover the dough with wet kitchen towel & rest it for 20-30 minutes so that gluten can develop in it..
  3. After 30 minutes take a big portion from the dough & take one spoon potato mixture then stuff the potato mixture inside the dough & seal & tuck it properly..
  4. Now roll the dough carefully into a round shaped paratha & transfer it to a preheated tawa..
  5. Once one side of the paratha is done flip it & cook the other side then add little oil to it & lightly shallow fry it & it's ready to be served..
  6. Serve it hot with pickle & curd..

Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.