Easiest Way to Cook Yummy Chicken Qeema

Delicious, fresh and tasty.

Chicken Qeema. Chicken keema is a simple and easy to make Indian dish with chicken mince, onions,tomatoes, spices and herbs. Minced meat known as keema or qeema is used to make various dishes like curry, paratha, samosa, sandwiches, cutlets or keema balls. This is one of the basic chicken mince recipes from Indian cuisine which you can serve as a side in an Indian meal.

Chicken Qeema

Pour into serving plate and top with diced tomato and ginger. Since keema matar is the most popular dish served at almost every other restaurant in India and across South-east Asia, therefore, you will find many variations of Chicken keema matar. However, they all have one thing in common - the intensely flavorful base sauce made with onions, garlic, tomato, and the aromatic spices of India. You can have Chicken Qeema using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken Qeema

  1. You need 1 kg of Chicken Mince.
  2. Prepare of Onion chopped 2 medium.
  3. Prepare 1 pack of Tikka masala any brand.
  4. You need of Tomatoes chopped 5 without skin.
  5. You need 1 tbsp of Ginger paste.
  6. Prepare 1 tbsp of Garlic paste.
  7. Prepare 1/2 cup of Oil.
  8. You need of Garnish.
  9. Prepare of Coriander leaves as required.
  10. You need of Ginger Julienne Cut as required.
  11. It's 1 tbsp of whole garam masala.
  12. You need of Curd 3 to 4 tbsp (optional).

No funny ingredients and just simple stove top cooking! If you love Indian food, then this is a MUST TRY! Sharing today my all time favorite Keema recipe which I have enjoyed since I was a kid. Chicken Keema is a delicious chicken recipe.

Chicken Qeema step by step

  1. Heat the oil add whole garam masala stir for few minutes then add onion fry until onion as light golden.
  2. Add Ginger and garlic paste.
  3. Add Chicken Qeema fry it.
  4. Add Tikka masala and peel tomatoes mix very well.
  5. Then add curd mix.
  6. Then cover and cook until Qeema is tender serve with green chili and ginger julienne..

We call Minced meat as Keema or Qeema. Thus Chicken Keema is a Minced Chicken recipe like curry. You can fill this recipe in your Samosa to prepare Chicken Samosa. I use to fill it in Chicken Sandwich, Chicken Patties, Chicken Rolls, and many more. The Chicken Keema Samosa is a delicious blend of minced chicken tossed along with spices and chaat masala, covered with a crispy samosa covering making it perfect for the monsoons.