Chicken Qeema samosa. The Chicken Keema Samosa is a delicious blend of minced chicken tossed along with spices and chaat masala, covered with a crispy samosa covering making it perfect for the monsoons. The addition of chaat masala along with mint leaves makes this samosa lip smacking delicious. Serve Chicken Keema Samosa as a snack with Dhaniya Pudina Chutney and Date Tamarind Chutney as a delicious.
Ingredients of Chicken Qeema samosa
- It's 500 gm of chicken qeema.
- It's 1/2 of tspn haldi.
- Prepare 1 of tblspn crushed red chilli.
- Prepare 1 of tspn zeera powder.
- You need 1 of tspn garam masala powder.
- It's 1 of tblspnGinger garlic paste.
- It's 1 of tblspn green chilli paste.
- You need of Salt as required.
- It's 1 of onion.
- You need 1 cup of Fresh dhania half.
- It's sheets of Samosa.
- You need of Oil for frying.
Chicken Keema Samosa / Keema Samosa is an awesome evening snack which is loved by most of the people and it is very easy to make. It is has an outer dough samosa sheet layer and inner chicken with lots of flavors. This is perfect for non vegetarians. With the earthy mix of zesty coriander chutney the Keema samosa is the first choice of mince meat lovers all over.
Chicken Qeema samosa step by step
- Qeeme mein sab masale add kar lein..
- 1 glass pani add kar k cook Kar lein. Pani dry ho jaye flame off kar dein..
- Onion or fresh dhania ko chopped kar lein or mix kar dein qeeme mein..
- Samose bana lein..
- Oil mein fry kar lein..
Can never say no to samosas. Had Phyllo sheets on hand so prepared a flavor-licious recipe - Chicken Keema Samosa. Minced chicken sauteed in spices then wrapped in pastry sheets and baked to perfection!! Prepared both the non- veg samosas and veggie samosas for my family! With the economical popularity of chicken, chicken samosa also found it's way to the street and frozen food sections.