Recipe: Yummy Qeema biryani

Delicious, fresh and tasty.

Qeema biryani. Learn how to make Keema Biryani with Chef Smita Deo on Get Curried. Chef Smita gives your favorite Mutton Keema a twist by making this flavorful rice. Keema Biryani (Qeema Biryani) Recipe By Arshad.

Qeema biryani

Keema biryani or keema pulao is a one-pot dish made up of spiced ground meat If you've tried my chicken biryani or my shrimp biryani or my lamb/beef biryani then you. MUTTON QEEMA BIRYANI, Mutton Keema Biryani Recipe, Dum Keema Biryani, in this video of MUTTON QEEMA BIRYANI recipe by Mairaz Kitchen. Keema Biryani or Mutton Keema Biryani is a subtly spiced Biryani that combines perfectly cooked, flavorful minced meat with Indian spices and Long grain. You can cook Qeema biryani using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Qeema biryani

  1. It's 500 g of CHICKEN QEEMA.
  2. Prepare 3 of aloo.
  3. You need 2 of tomato.
  4. Prepare 2 tsp of shan ka sindhi biryani masala.
  5. It's 1/2 TEA SPOON of HALDI.
  6. It's 1 tea spoon of red chilli powder.
  7. Prepare 1 1/2 TSP of GINGER GARLIC PASTE.
  8. You need to taste of salt.
  9. Prepare 3 of green chilli.

Keema Biryani, the name itself makes all the non vegetarians crave for this biryani. Pair this delicious Keema Biryani with your choice of raita and impress your family. Keema biryani - Fragrant and spicy minced lamb or goat cooked in range of aromatic spices, and the heavenly flavor of basmati rice cooked together in dum to make this. Soya keema biryani recipe - Biryani recipe made with textured soya protein i.e soya chunks or soya keema / granules.

Qeema biryani instructions

  1. Phele qeeme ko oil mein ginger garlic paste daal kai bhoon lein..
  2. Uskai baad usmai sare spices daal dein aloo tamota bhi daal dein or pakne chor dein..
  3. Jub qeema tayyar hojae to hari mirche aur chawal daal dein..
  4. Phir chawal ko dum dai dein..
  5. Mazedar si qeema biryani tayyar....

Biryani is a classic rice dish from the Mughal cuisine. Keema Biryani Recipe:Aromatic biryani made from minced lamb meat (keema), dry fruits, rose water and a wide variety of masalas. Keema Biryani is a dish from Mughlai cuisine and a main course meal in Pakistan. Learn how to make/prepare Keema Biryani by following this easy recipe. Check out the Qeema Biryani Recipe in Urdu.