Recipe: Tasty Potato qeema patties

Delicious, fresh and tasty.

Potato qeema patties. Aloo (potato) keema (mince) patties or Cutlets or Tikki or kabab are my childhood Then around teatime season keema and form patties and fry around night for dinner. Make Mashed Potato Patties from leftover mashed potatoes that are even more delicious the second time around. These mashed potato patties are not only a great side dish but are craved at our house.

Potato qeema patties

Crispy Potato Patties are a classic side dish, perfect to serve with everything from meatloaf to roasted chicken. Or you can serve them as an appetizer. You can also make potatoes especially for this recipe. You can have Potato qeema patties using 17 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Potato qeema patties

  1. It's 2 of potato medium size boiled.
  2. You need 1/2 cup of beef minced.
  3. It's of Salt as your taste.
  4. It's 1 tbs of Red chilli crushed.
  5. Prepare 1/2 tbs of red chilli powder.
  6. You need 1/2 tbs of Dhania powder.
  7. It's 1/2 tbs of Black pepper powder.
  8. It's 1/2 of Chicken powder.
  9. Prepare 1 tsp of Ginger garlic paste.
  10. It's 5 tbs of finely chopped onion.
  11. You need 2 tbs of coriander.
  12. Prepare 1 of green chilli.
  13. You need 1 tsp of cumin.
  14. Prepare 1 of egg whisk.
  15. Prepare 1 cup of bread crumbs.
  16. It's 5 of Bread slice.
  17. It's of Oil for frying.

Keema is a traditional Asian dish made with mince - flavour it with spicy curry powder and pack in some carrots and potatoes for extra texture. These patties make excellent tea time snack. Ingredients for Chicken Keema Pattice Recipe. Dip each patty into lightly beaten egg then lightly coat with breadcrumbs.

Potato qeema patties instructions

  1. Turn on flame heat pan add oil heat oil add onion saute onion now add minced cook it add a water in it and cook it until it tender and water is dry....
  2. Now add salt, red chilli powder, red chilli crushed, black pepper powder, chicken powder, ginger garlic paste, dhania powder mix it and stir fry it on medium to high flame until oil comes now take out qeema from pan... Now in a pan add mashed potatoes and qeema coriander, green chilli mix it.... Now filling is ready....
  3. Now take a bread slice cut bread slices edges dip it into water squeeze water from bread add filling in the center fold it and make a round ball.... Dip it into whisk egg now coat it into bread crumbs... And fry it in into hot oil.....

Mashed potatoes are tasty enough on their own, but did you know that you can make them even tastier by making them into patties and frying them? See how to make chicken, veg, potato and different kinds of patties at Famous patty recipes in the world are chicken patties, veg patties, pota. Sweet Potato Patties. this link is to an external site that may or may not meet accessibility guidelines. These Leek and potato patties make delicious appetizers or an ideal side dish to accompany many meat dishes. These potato patties make a great side dish for the holidays or even for an everyday meal.