How to Prepare Appetizing Keema Anda Korma

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Keema Anda Korma. We made ramadan special anda keema recipe today. In this video, you will learn how to make egg keema without any problems. You can make tasty anda keema.

Keema Anda Korma

???????????? ?????????????????? ???????????? ?????????????????? ?????????????????? ??? Anda keema recipe keema recipe #andakeemarecipe #hashkhansuniqerecipes MAKES DELICIOUS AND UNIQUE RECIPES IN EASY WAY. #hashkhansuniqerecipes Follow on. The combination of chicken keema along with eggs in every bite makes this curry extra special. Every household in Lucknow has its own take on korma: this is my mother-in-law's. You can cook Keema Anda Korma using 23 ingredients and 6 steps. Here is how you cook that.

Ingredients of Keema Anda Korma

  1. Prepare 400 grams of chicken mince / keema.
  2. It's 2-3 of eggs, boiled.
  3. It's 1/2 cup of green peas.
  4. It's 3 tbsp of oil.
  5. You need 2 of bay leaves.
  6. It's 1 of cinnamon stick.
  7. It's 2-3 of cardamoms.
  8. You need 4-5 of cloves.
  9. Prepare 1 tsp of cumin seeds.
  10. You need 1/2 of mace.
  11. It's 1 of onion, chopped.
  12. It's 2-3 of garlic cloves.
  13. You need 1 of ginger.
  14. Prepare 1 tbsp of tomato paste / puree of one tomato.
  15. You need to taste of salt.
  16. Prepare 1 tbsp of roasted coriander powder.
  17. Prepare 1 tsp of roasted cumin powder.
  18. Prepare 1 tsp of garam masala powder.
  19. You need 1 tsp of red chilli powder.
  20. You need 1 tbsp of coriander leaves, chopped.
  21. You need 1/2 cup of yoghurt, well beaten.
  22. Prepare 1 tsp of ghee.
  23. You need 1 tsp of kasuri methi, crushed.

The spicing is subtle but indulgent, and the melon seeds and cashews add richness. Keema recipe - Learn how to make mutton keema curry with video and step by step photos. Keema With Anda is a Omelette And Egg, and listed in the anda aur Omelette. Other Urdu cooking recipes and video cooking recipes are also available online.

Keema Anda Korma step by step

  1. Make slight gashes on the eggs and keep them aside. Make a smooth paste with the onion, ginger and garlic. Keep aside. Make a paste of all the dry spices, tomato paste and some water. Keep aside..
  2. Heat oil and stir fry the eggs till light brown. Drain and keep aside. Temper the same oil with cumin seeds, bay leaves, cinnamon, cardamoms, cloves and mace. Saute for a few seconds..
  3. Now add the onion paste and saute till the moisture evaporates. Add the spice paste and stir fry till the oil separates..
  4. Add the beaten yoghurt and kasuri methi. Mix everything well and stir fry for 2 minutes. Add the chicken mince and give it a stir. Cook on a low flame for 4-5 minutes..
  5. Add 1 & 1/2 cups water, fried eggs and the green peas. Bring it to a boil and simmer, covered till the gravy slightly thickens and you get the desired consistency..
  6. When done, switch off the flame. Add the ghee and coriander leaves. Serve with any type of rice or Indian bread..

Keema is a basically a minced lamb curry, this one uses lamb mince but it can also use other types of minced meat. Watch how to make the Lamb Keema Curry Recipe: More curry dishes? See more ideas about Chicken korma, Korma, Chicken keema. Anda korma ande ka korma banane ka tarika Recipes Urdu in Hindi Egg Korma Egg Masala Curry Recipe Egg Curry Recipe Egg. See how to make egg korma (anda korma recipe) with an authentic and Egg kurma or Egg korma recipe is a wonder in cooking foods especially in Pakistani korma recipes.