Shimla qeema. Shimla Qeema is known to be one of the most eaten dishes of Pakistan. This delicious mince is cooked with a combination of shimla mirch and perfectly ground spices. This dish can be served at dinner, lunch or even at brunches.

Shimla qeema

There are many other famous Qeema recipes like the traditional aloo matar qeema or the delectable tawa qeema.. Shimla Qeema is known to be one of the most eaten pakistani dishes using minced meat cooked with a combination of shimla mirch. It can be served at lunch or dinners with roti or rice! You can have Shimla qeema using 16 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Shimla qeema

It's of For boiled.
Prepare 4 of medium onion.
You need 4 clove of garlic.
You need 1 tbsp of Ginger kush.
You need 2 of medium tomatoes.
You need 1 of & 1/2 cup water.
Prepare of For chicken masala.
Prepare 2 cup of chicken.
Prepare 6 of small shimla.
It's 2 of & 1/2 big handi spoon oil.
It's 1/2 tbsp of Red chilli powder.
Prepare 1/2 tsp of Turmeric powder.
It's 1 tsp of Black pepper.
You need 1 of & 1/2 tsp salt.
It's 3 of green chilli.
Prepare 1 cup of water.

Learn how to make best Qeema Bhari Shimla Mirch Recipe , cooking at its finest by chef Abida Baloch at Masala TV show Dawat. Shimla Mirch Qeema is a famous Pakistani dish in which chicken mince cooked with capsicum _ a great combo. It's pretty easy to make and tastes really good. This is my favorite way to cook qeema because I love the aroma and taste of capsicum. ????????? I love to eat shimla mirch qeema with rice but you can serve with both rice and chapatis. -Shimla mirch qeema is ready.

Shimla qeema instructions

Cooker mein Onion, garlic, tomatos ginger kush dal dein 1 & 1/2 cup water b dal dein 3 mint whistle dein.
6 small shimla achi trah wash kar ke dry kar lein phir cut kar lein.
2 & 1/2 big handi spoon oil dalein. Oil garam karein. Shimla dal kar 3 mint fry kar ke plate me nikal lein lein..
Esi oil mein boiled onion, garlic, ginger tomatos dal kar achi trah mash kar lein.
Chicken ka qeema dal kar mix karein.
1/2 tbsp Red chilli powder, 1/2 tsp Turmeric powder, 1 tsp Black pepper, 1 & 1/2 tsp salt dal kar mix karein.
Oil alg nzr any tak bhouny.
Small bowl yogurt dal kar mix karein.
Yogurt Ka pani half khushk hojaye to 3 green chilli dal dein.
Yogurt Ka pani khushk hojaye or oil alg nzr any lgy to fry ki hui shimla dal dein.
Mix karein.
Aik cup pani dal kar mix karein or 5 mint dum me cook karein. Ta ke shimla gal Jaye.
After 5 mint.
Dish out karein. Bht he mzydar bana Hai..

Recent; Viewed; Favourite; Signature Cheese Sauce ; Chicken Pot Pie ; Healthy Pesto Chicken Pasta. The keema and shimla mirch combination goes well with roti or rice. The recipe which I posted is a gravy dish with tomatoes into it and also lifting the flavor is methi leaves or fenugreek leaves in the keema capsicum recipe. Qeema shimla mirch capsicum minced meat Recipe. In a deep pan, preheat oil on medium stove, and add onion to fry until it turns it color to light brown.