Recipe: Tasty Phalyan qeema

Phalyan qeema. Sc in Home Economics and Masters in English from Karachi University.

Ingredients of Phalyan qeema

1. You need 500 gm of chicken mince (qeema).
2. It's 1000 gm of phalyan(beans).
3. Prepare 5 tbsp of oil.
4. Prepare 1 tbsp of salt.
5. Prepare 1 tbsp of red chilli.
6. You need 1/2 tsp of termeric powder.
7. It's 1 tbsp of coriander powder.
8. Prepare 1 tsp of zeera.
9. You need 1 of medium pyaz.
10. Prepare 1 tsp of ginger paste.
11. You need 1 tsp of garlic paste.
12. You need 3 of tomatoes.

Phalyan qeema step by step

1. Heat oil add onion fry until light brown add g g paste fry for 1 minute add all spices.add some water.
2. After 1 minute add tomatoes peeled and sliced..
3. Cover and cook for 5 minute.
4. When mix and oil separate add chicken mince fry until changes colour..
5. Now add 1/2 cup water.cover and cook until tender.
6. After 10 minutes add beans(phalyan)finely chopped fry for 5 minutes with chicken mince..
7. Add 1 cup water cook on medium low heat until tender and cook well.
8. Garnish with fresh coriander.serve with roti..