Aloo Paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
Ingredients of Aloo Paratha
- You need 100 grams of flour.
- You need 1 of big potato.
- Prepare To taste of salt.
- You need As needed of Ghee.
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Aloo Paratha instructions
- Knead the flour into a soft dough and keep aside.
- Boil the potato and mash it properly. Add some salt, chaat masala and lemon..
- Take a ball from the kneaded flour and form a small cup with your hands and put some mashed potato into it.
- Close it and roll it into a round shape. Flatten it with your hands and then roll it into a paratha.
- Heat a tawa and put the paratha onto it. Once it's half cooked on both sides add some ghee and cook from both sides.
- Your paratha is ready. Serve it with dahi or achaar.
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.