Shrimp and Veggies Pancake / Haemul Pajeon. This spicy shrimp pancake makes a nice change from your average pancake or shrimp recipe. It's a savory pancake dish that can be prepared quick and easy and. Haemul pajeon is a popular Korean savory pancake made with scallions and seafood.
Ingredients of Shrimp and Veggies Pancake / Haemul Pajeon
- You need 1 of medium cucumber cut into small strips.
- It's 1 of medium carrot cut into small strips.
- You need 1/2 cup of milk.
- You need to taste of Pepper and salt.
- You need of Spanish Paprika.
- You need 1 of onion chopped.
- You need 1 of large egg.
- Prepare of Shrimp.
- Prepare 1/4 cup of flour for binding.
Pajeon is a Korean savory pancake made with lots of green onions and Dongrae/Dongnae Pajeon Haemul Pajeon - Korean Seafood Scallion Pancake. Season ground beef with soy sauce, mirin, maesil. Try out this seafood pancake recipe, haemul pajeon! Today I'm going to share one of my favorite pancake recipe, Haemul Pajeon!
Shrimp and Veggies Pancake / Haemul Pajeon instructions
- Cut the cucumber and carrots into small strips.
- In a bow mix the egg, milk, shrimp, salt and pepper, carrots, cucumber flour, onions and paprika..
- Form each into a patty like shape and fry in vegetable oil for 3 minutes for Both sides. Serve with hot rice!.
It is super yummy, everybody looooooves it!!! But commonly calamari/squid, shrimp, clam, mussel and oysters are used for this Korean Seafood Pancake. Haemul Pajeon, or Korean seafood pancake, is a widely loved snack in Korea. A harmony of seafood, green onions and flavorful batter creates a savory pancake to die for. It's reasonably simple to make, and is also great for parties or gatherings, as it pairs wonderfully with alcoholic beverages.