Banana Oat Pancakes. Banana Oatmeal Pancakes have become a staple in our home. These oat flour pancakes are perfect for breakfast or as a healthy dessert. Easy, flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes.
Ingredients of Banana Oat Pancakes
- Prepare 1 1/4 Cup of Oats.
- Prepare 4 of Bananas for the Dough (1/2 Banana for plating).
- It's 3 of Eggs.
- You need 1/4 Teaspoon of Cinnamon.
- You need 1 Tablespoon of Vanilla.
- Prepare 1 1/2 Tablespoon of Baking soda.
- It's Pinch of Salt.
- It's of Blueberries (to your preference).
- Prepare 1 Teaspoon of Peanut Butter (for each pancake layer).
- It's 1 Teaspoon of Honey.
Most banana oat pancake recipes might advise that you can blend all your ingredients together in a If bananas aren't your thing, or you're looking for a more high protein pancake recipe, check out this. Banana Egg Oat Pancakes #healthy #glutenfree. Simple, kid-accommodating and ideal for spending bananas. These Banana Oatmeal Pancakes are soft, fluffy and taste like banana bread!
Banana Oat Pancakes instructions
- Mash the bananas and add cinnamon.
- Add eggs to the mashed bananas.
- Add vanilla flavor.
- Baking soda and a pinch of salt.
- Add 1 cup and 1/4 oats.
- Blend the mix in a blender.
- Add blue berries before frying the dough with coconut oil.
- Add peanut butter and banana after frying and sprinkle cinnamon and a teaspoon of honey on top..
Make sure not to over-blend the mixture as that will make the oats become very sticky. The ingredients for this oat pancake recipe are all super simple and probably items you already have on hand. The ingredients are also all nutritious, so you. Making pancakes has never been easier than these clean-eating Banana Oat Blender Pancakes. Flour is replaced by oats, making them super healthy, and they go great with so many toppings!