Recipe: Perfect Almond flour cinnamon pancakes

Delicious, fresh and tasty.

Almond flour cinnamon pancakes. This was an easy, quick recipe for making almond flour pancakes. I halved it, exactly, because I made them just for myself. I did sub honey for the maple syrup (I don't use syrup on mine, I had them with a pear/apple butter).

Almond flour cinnamon pancakes

For the pancakes, mix together the almond meal, baking soda, cinnamon, salt, and sugar. Lightly beat the eggs, then add to the dry ingredients along with the vanilla extract and water. Meanwhile In a small bowl, beat together the filling ingredients with a fork until the butter is softened. You can cook Almond flour cinnamon pancakes using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Almond flour cinnamon pancakes

  1. Prepare 1.5 cups of almond flour.
  2. You need 3 of eggs.
  3. You need 1 cup of water or milk.
  4. You need 1/4 teaspoon of cinnamon.
  5. You need 1/4 teaspoon of baking soda.
  6. It's 2 tablespoons of ground flax seed.

Almond flour cinnamon pancakes. almond flour, eggs, water or milk, cinnamon, baking soda, ground flax seed Jeff. If I don't tell them they are vegan then nobody knows. These almond flour pancakes with a cinnamon swirl and a sugar free cream cheese frosting are sure to be a hit at the breakfast table. The recipe is Keto, gluten free and diabetic-friendly.

Almond flour cinnamon pancakes step by step

  1. Mix all ingredients in a medium sized bowl using a hand blender or immersion blender until batter is a pourable consistency..
  2. Cook all pancakes on a griddle or in a large pan for approximately 2-3 minutes per side until bubble form and both sides are golden brown..

I'm a huge fan of pancakes, and I luuuurve cinnamon rolls. "Tapioca flour gives these pancakes elasticity and applesauce combined with a bit of cinnamon give them a pleasant, homey aroma. Serve drizzled with honey and lemon juice or another sauce of your choice," recipe creator PiePony writes. Whisk almond flour, chocolate chips, baking soda, salt, and cinnamon together in a bowl. Whisk egg, egg white, honey, and vanilla extract together in a separate bowl. Stir flour mixture into egg mixture, adding enough water to reach a pancake batter consistency.