How to Make Tasty Ukrainian pancakes

Ukrainian pancakes. Place a heaping tablespoon or flat ice cream scoop of the cheese mixture into the flour. Reach into the bowl and sprinkle flour over the top of the pancake. These Crispy Ukrainian Potato Pancakes Recipe are very filling, satisfying, and keep you full for quite a while.

Ingredients of Ukrainian pancakes

1. You need 1 cup of flour.
2. You need 2 cups of water.
3. Prepare 2 of eggs.
4. You need 3 tbs of sugar.

Jump to Recipe Leave a Review. If you love pancakes, try these other recipes: buttermilk pancakes and cheese pancakes. These potato pancakes are a Ukrainian Classic and the good news is, you don't even have to grate the potatoes! Originally the potatoes are finely grated and tossed in some flour, eggs, and seasoning to create a perfectly moist and delicious pancake.

Ukrainian pancakes step by step

1. Mix eggs and sugar.
2. Add water.
3. Add flour. Keep mixing.
4. Add a table spoon of a vegetable oil for better frying. The texture has to become like a heavy cream. Hit your pan well. Add a few drops of vegetable oil.
5. Pour out some pastry to the pan.
6. and move it until the pasty will be all over the pan.
7. Fry. in 30 sec turn the pancake. Fry another 30 sec..
8. The way he loves it : with butter and maple syrup. I prefer them with Nutella and fresh berries. Anyways this foreign dish is good and homemade.

<p>Flat cakes usually thin and round cooked from eggs, milk, flour, and other ingredients. Ukrainians eat pancakes with honey, cottage cheese, meat, mushrooms, and so on. Add the flour one cup at a time until it is the texture of cake batter. Syrniki are traditional Ukrainian cheese pancakes typically made from a curd-like cheese like farmers cheese. The creamy semi-sweet cheese filling and slightly crispy and fluffy exterior are what makes these so delicious and a well known favorite among the Slavic culture.