Recipe: Perfect Aloo paratha

Aloo paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

Ingredients of Aloo paratha

1. Prepare 4 Cup of wheat flour.
2. Prepare 500 g of aloo (boiled & mashed).
3. You need 2 of onion chopped.
4. You need 1 tsp of Ginger grated.
5. You need 1 tsp of Fennel seeds.
6. It's 1 tsp of Jeera.
7. It's 1 tsp of Amchur.
8. You need 1/4 tsp of Haldi.
9. It's 1 tsp of Red chilli powder.
10. Prepare 1 tsp of Jeera powder.
11. Prepare 1 tsp of Garam masala.
12. You need of Salt as per taste.
13. Prepare 2 of chopped Green chilli.
14. Prepare 1/2 cup of Coriander leaves.
15. You need of Oil for frying.
16. You need 1/2 tsp of Hing.

Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Aloo paratha instructions

1. In a bowl add wheat flour and salt and oil 2 tsp and add water and prepare the dough and keep aside for 15 min...
2. In a pan put oil and heat and add fennel seeds and jeera and add hing and add onions and fry for 2 min then add ginger and all dry masalas and add mashed potatoes and mix well and. fry for 5 min then add coriander leaves the masala is ready...
3. Take a wheat dough and roll the circle and in middle fill the masala and give round shape ball and roll the paratha..
4. In a tawa apply oil and put paratha and apply oil and filp the paratha and apply oil and fry it..
5. Aloo paratha is ready. Serve with fresh curd and ketchup.

Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.