5 Ingredient Banana Pancakes. Make It Delicious With Reddi Wip®! Reddi Wip® Is The Perfect Amount Of Sweet For Your Pancakes. Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®.

5 Ingredient Banana Pancakes

Traditional banana egg pancakes are closer to a crepe in my opinion — flat and a bit more chewy (a texture I'm not exactly feening for). Much lighter than traditional pancakes and are naturally sweetened with banana. Much lighter than traditional pancakes and are naturally sweetened with banana. You can cook 5 Ingredient Banana Pancakes using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of 5 Ingredient Banana Pancakes

Prepare 1 of ripe banana.
Prepare 2 large of eggs.
It's 1/2 tsp of ground cinnamon.
It's 1/2 cup of fresh blueberries.
It's 1/4 cup of wheat germ.

On the first day of our quarantine, I woke up thinking that I wanted to eat pancakes. Not scrambled eggs, not yoghurt with fruit, not any of my breakfast usuals. Peel the bananas and add them to a medium-large mixing bowl. Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®.

5 Ingredient Banana Pancakes step by step

Mash banana with fork or potato masher..
Add eggs and beat with fork or wire whisk until fully blended.
Stir in wheat germ, blueberries and cinnamon..
Spray small skillet with nonstick spray or add butter to pan. Heat to medium heat, sizzling, not smoking. Use 1/4 cup measure to pour batter into pan..
Cook until firm, turn and cook until browned. Cook one pancake at a time..

But where they differ is texture. These are fluffy, and I mean FLUFFY. Much lighter than traditional pancakes and are naturally sweetened with banana. And I'm sure you have the ingredients already in your pantry. These easy vegan banana pancakes are here … Yes, it's true!