Banana Pancakes with Blueberries. Once bubbling throughout on surface, turn over and cook until done. Homemade banana pancakes made light and fluffy with club soda and whipped egg whites. A yummy blueberry sauce turns these pancakes into a special treat.
Ingredients of Banana Pancakes with Blueberries
- You need of batter.
- It's 2 of bananas.
- You need 4 of eggs.
- You need 1 tsp of organic maple syrup.
- Prepare 2/3 cup of instant oatmeal.
- It's 3/4 cup of blueberries.
- You need 1/2 tsp of salt.
- You need 1 tsp of cinnamon.
- You need 2 tbsp of whole wheat flour.
- It's of for frying.
- You need 1 1/2 tbsp of olive oil.
Banana Blueberry Pancakes are so delicious with the perfect sweetness and just the right texture, using simple pantry ingredients along with fresh or frozen blueberries. You can enjoy the pancakes all year long and the beauty of it all is how easy they are to prepare using a blender. You can even make them double or triple batches and freeze. For the blueberry topping, place blueberries in a small bowl with a little bit of maple syrup.
Banana Pancakes with Blueberries step by step
- Mix ingredients in a large bowl.
- Fry on both sides with oil.
- Serve.
Serve pancakes warm with blueberry sauce and maple syrup. Place about ?? cup of the pancake batter on the skillet. Banana Blueberry Pancakes are easy to make for your next breakfast or brunch using simple ingredients. Homemade Pancakes have never tasted better! My days are always crazy- so it's nice to have a great tasting breakfast that can help me conquer anything life throws at me!